Valerie Millan Bones Email & Phone Number

St Cloud, Florida, United States

As a dedicated restaurant server, I excel in exceeding customer expectations by ensuring the timely delivery of orders while consistently delivering exceptional customer service. I am well-versed in menu changes and take pride in offering informed recommendations to enhance each guest's dining experience. My attentive approach extends to catering to guests with special requirements, including dietary needs, allergies, and mobility challenges, to ensure that every individual enjoys a comfortable and memorable dining experience. I am passionate about providing top-notch service and contributing to the success of the business I serve in.

Orlando, Florida

As an event coordinator, I proactively collaborated with property management to ensure seamless event execution, orchestrating flawless equipment setup and calibration. I engaged with residents, effectively conveying the value of our offerings, and encouraged participation. Leveraging my bilingual proficiency, I also served as a translator and provided crucial medical assistance. My unwavering commitment to ensuring every individual enjoyed a memorable experience was complemented by meticulous event documentation through photography and daily reporting.

Orlando, Florida, United States

Orlando, Florida, United States

As a dedicated restaurant server, I consistently delivered top-quality service by receiving and fulfilling food and beverage orders with precision. My commitment to excellence extended to maintaining an up-to-date knowledge of menu offerings, enabling me to provide informed recommendations to patrons. I approached every guest interaction with courtesy and helpfulness, ensuring a positive dining experience for all. Additionally, I provided exceptional care to guests with specific needs, including dietary restrictions and allergies, to guarantee a safe and enjoyable dining experience.

Orlando, Florida, United States

In my role as a team supervisor, I led a dedicated team that provided our customers with courteous and welcoming service in a clean and positive dining environment. I oversaw various aspects of our operations, including greeting guests, taking orders with an emphasis on freshness and presentation, and assisting customers in product selection through effective suggestive selling techniques. I ensured strict adherence to cash handling procedures and supervised the team's performance in this area.I played a pivotal role in maintaining a clean and manicured dining area and ensured that work areas and equipment were kept in pristine condition. Effective communication and coordination within the team were essential to meet service times, and I consistently led by example in this regard. Upholding company standards of cleanliness, professionalism, and customer service was a top priority.I was responsible for recording and accounting for all items served, as well as addressing any special requests from colleagues and guests. I also oversaw the team's adherence to proper company uniform and hygiene standards, while ensuring strict compliance with company policies and procedures.My role as a team supervisor involved not only delivering excellent customer service but also overseeing and guiding the team to maintain the highest standards of quality and professionalism.