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@verdura-nyc.com
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Nancy Ziegler Nayar is listed as Culinary Teacher at Verdura Consulting, based in Brooklyn, New York, United States. AeroLeads shows a work email signal at verdura-nyc.com, phone signal with area code 917, and a matched LinkedIn profile for Nancy Ziegler Nayar.
Nancy Ziegler Nayar previously worked as Operations Manager | Tour Director at Academic Arrangements Abroad and QuickMeals Editor at Starchefs.Com. Nancy Ziegler Nayar holds Ba Cum Laude, History, French from Amherst College.
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Nancy Ziegler Nayar, M.A. is a culinary teacher, a role that happily combines her classical chef’s training with more than two decades spent figuring out how people really cook. Once a TV producer of travel programs, a book editor—including The New Cook’s Catalogue (Alfred A. Knopf 2000)—and an educational tour leader, Nancy loves to share the techniques she has learned from friendly and gifted cooks in more than 45 countries. She has taught cooking for Citizen Schools, City Harvest, The Sylvia Center and Manhattan Youth, as well as with Chefs Move to Schools, Wellness in the Schools, and Spoons Across America. A graduate of Amherst College and Manhattan’s French Culinary Institute—now the ICC—she holds two master’s degrees from NYU in Food Studies and in Journalism. She lives with her husband and three daughters in Brooklyn. Specialties: Culinary education, culinary tourism, tour operation.
Listed skills include Culinary Education, Culinary Travel, Food Writing, Event Planning, and 11 others.
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• Culinary Educator. Curriculum development. Recipe development.• Culinary tour product and itinerary development for tour operators, travel planners and institutions• Culinary walking tour development and guide services• Culinary instructor, recipe developer and editor/writer for travel and food publications.
AAA is the premier educational tour operator for museums, universities and nonprofit institutions. • Managed and escorted luxury tour programs on land and sea in Egypt, Jordan, Russia, the Adriatic, the Mediterranean, and Central America. • Developed itineraries for Mexico, Guatemala and Korea among numerous destinations.• Since July 2008 tasked with special projects, including new website based on SQL database architecture.
StarChefs™ is an award-winning online magazine, serving the foodservice industry and food aficionados since 1995.• Wrote QuickMeals celebrity chef features; tested chefs' recipes; developed additional recipes. • Pitched chef contributors and identified cookbook authors and other experts to feature.
• Planned and led six-week, summer study abroad program for 31 undergraduates in London, England.• Resident advisor for students. On call 24/7. Resolved emergencies and disputes.• Coordinated schedules, events, and field trips with professors, students and lecturers.
Conducted study of Hudson Valley agriculture and the regional food system. Glynwood’s mission is to help communities in the Northeast save farming.
Burt Wolf's television company, creating original series about food and travel for public broadcasting.• Associate Producer, “Burt Wolf: What We Eat” (13-part series aired Fall 2002)• Associate Producer, “Burt Wolf: Travels & Traditions” (26-part series aired Fall 2001)• Production Manager, The Celebration Cookbook (Acorn 2001)• Consultant, Cooking.com (2000-1)• Project Manager, BurtWolf.com (2000 launch)• Senior Editor, The New Cooks’ Catalogue (Alfred A. Knopf 2000)
Activities and Societies: • Completed two master's degrees simultaneously. • Master's Thesis on culinary tourism in Thailand.MA.
Activities and Societies: National Merit Scholar.
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Nancy Ziegler Nayar works for Verdura Consulting.
Nancy Ziegler Nayar is listed as Culinary Teacher at Verdura Consulting.
AeroLeads has found 1 work email signal at @verdura-nyc.com for Nancy Ziegler Nayar at Verdura Consulting.
AeroLeads has found 1 phone signal(s) with area code 917 for Nancy Ziegler Nayar at Verdura Consulting.
Nancy Ziegler Nayar is based in Brooklyn, New York, United States while working with Verdura Consulting.
Nancy Ziegler Nayar has worked for Verdura Consulting, Academic Arrangements Abroad, Starchefs.Com, New York University, and The Glynwood Center.
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Nancy Ziegler Nayar holds Ba Cum Laude, History, French from Amherst College.
Nancy Ziegler Nayar is listed with skills including Culinary Education, Culinary Travel, Food Writing, Event Planning, Editing, Food, Social Media, and Culinary Skills.
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