Vijay Kumar Email & Phone Number

Phuket, Thailand

Phangnga, Thailand

Khaolak

Ghaziabad, Uttar Pradesh, India

Ghaziabad, Uttar Pradesh, India

Dubai, United Arab Emirates

Pre opening team member.

Abu Dhabi, United Arab Emirates

Flavours (Buffet Restaurant) Shift Handling while taking feedback from the Guests. Follow ups of the assigned work. Training new joiners about company standard and procedures. Maintaining food and beverage stock as per operation needs. and preparing requisitions for the items needed. Attending daily briefing in absence of Outlet Manager. Assigning Duties of the staff to the respective stations.In Room Dinning Attending daily F&B briefing. Preparing Monthly business review presentation of Room Dinning, Minibar. Addressing Guest concerns and complains and ordertaking. Guiding new Associate towards the company standards and Procedures. Assisting Control Dept in Monthly Beverage inventories. Preparing Duty Roaster while balancing operational and colleague needs. Helping staff in online trainings to finish them on time and also organising Departmental trainings to keep staff update. Insuring safety and sanitation policies are followed while handling food and beverage. Handling cash flow while operation and submitting to accounts as per daily revenue report.

New Delhi Area, India

 Exceeding expectation of each guest . Up selling wine and champagne right after reading guest mind. Reports to supervisor. Role model to the team. Handling different outlets simultaneously.

Hyderabad Area, India

 Reports any complaints or comments to superior immediately. Meet and exceed guest expectation. Following opening closing check-list in speciality restaurant on daily basis. Following beverage inventory including alcohol on daily basis also responsible for monthly inventory. Follow company rules and regulation and grooming disciplines. Tracking guest data sheet on daily basis.