VIKASDHINGEEYA........................................................................... Doha, Qatar | +97470941248| vdhingeeya19@gmail.com July, 2023 RE: Pastry Sous Chef  Respected Recruiter In my pursuit of new creative endeavors, I was excited to find the Pastry Sous Chef opportunity with your organisation. As a progressive professional with Chocolate art skills and Customize cakes experience, I believe that I can bring valuable contributions to your team. Identifying innovative approaches and improved solutions to business challenges both motivate and drive me. Observation, Inspiration, and determination are my foundation for success. My philosophy is that introducing fresh perspectives and new techniques allow businesses to evolve and grow. Similar to your Company, my goal is to remain on the cutting-edge of advancements. Formerly in my Jr. Sous Chef role, my successes have stemmed from essential skills, including leadership and team building. I have enhanced my decision-making abilities and cultivated a reputation as a major contributor through innovation and delegation. I am a collaborative team player who is always searching for opportunities to impart valuable insights. With these qualities, I am able to facilitate positive change and impacting outcomes. For a greater presentation of my background and qualifications, please review my attached resume. I am eager to speak with you and greatly appreciate your consideration. Sincerely,Vikas Dhingeeya