Vikas Mishra

Vikas Mishra Email and Phone Number

Manager - Site Engineering Head @ Jubilant Food Works Ltd || Ex - Pernod Ricard India Pvt Ltd || UIET Chandigarh (Tier-1) @ Jubilant FoodWorks Ltd.
noida, uttar pradesh, india
Vikas Mishra's Location
Chandigarh, Chandigarh, India, India
About Vikas Mishra

A decade of Experience in Production, Engineering, Greenfield Projects & Plant Transition with a demonstrated history of working in the QRS, Alcohol-Beverages & Food Manufacturing Industry. Skilled in Production, Maintenance, Projects, Utilities, Compliance, Store & Hazard management. (a) Alcohol Beverage Industry-Planning, delivery as per targets/permits, fulfilling all Quality requirements with wastage reduction & significant savings in R&M Budget & improvement in OEE, MTTR & MTBF.Capitalized multiple Industrial, Admin & CSR CAPEX Projects including Automation/CIVIL/Fabrication. Rewarded by multiple CII Awards, Best Practices Award & International Global Award from Martell. (b) Food Manufacturing -Taking care of Plant Production as per daily target indents for Dough Balls, Donuts, Buns & pasta, Chicken, Seasoning as per quality requirement & fulfilling all GMP & BRCGD requirements at shop floor with high yield & OEE.

Vikas Mishra's Current Company Details
Jubilant FoodWorks Ltd.

Jubilant Foodworks Ltd.

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Manager - Site Engineering Head @ Jubilant Food Works Ltd || Ex - Pernod Ricard India Pvt Ltd || UIET Chandigarh (Tier-1)
noida, uttar pradesh, india
Employees:
2840
Vikas Mishra Work Experience Details
  • Jubilant Foodworks Ltd.
    Manager - Site Engineering Head
    Jubilant Foodworks Ltd. Apr 2023 - Present
    Doddaballapura_Bangaluru.Karnataka.India
    Transition of Green Field Site.Taking care of complete SCC as a "Site Engineering Head", having four factories -a) Dough & Bakery Factory - Per Month 60 Lac Dough Balls, 2.5 Lakh Buns & 1 Lac Bunsb) Chicken Factory - Per Month - 190 Ton Chicken3) Seasoning Factory - Per Month 5 Crore Sachets4) Central Kitchen - 30 Ton Rice Boiling, Paneer Tikka, Choco Lava cake5) Warehouse (Ambient to -18*C) - 64K Pallet space, 46 Lacs BTU/Hr of Refrigeration System, DDRT, Automatic Shuttle & MHE's.6) Utilities
  • Jubilant Foodworks Ltd.
    Manager - Projects & Maintenance
    Jubilant Foodworks Ltd. Dec 2022 - Mar 2023
    Bommasandra_Bengaluru, Karnataka, India
  • Pernod Ricard India
    Manager - Production & Engineering
    Pernod Ricard India Jul 2022 - Dec 2022
    Chomu, Rajasthan, India
    1. Production & Maintenance OversightManaged complete production and maintenance operations for the Chomu, Rajasthan unit with a monthly capacity of 2.5 lakh units, catering to the Civil and CSD markets in Delhi and Rajasthan.2. Team LeadershipAligned a workforce of over 250 personnel, including production and maintenance executives, to achieve organizational targets efficiently.3. Implementation of Track & Trace SystemSuccessfully stabilized the newly introduced Track & Trace System mandated by the Rajasthan Excise Department across all five production lines.4. Operational Efficiency Improvements(a) Increased plant Overall Equipment Effectiveness (OEE) from 24% to 67% within three months through Rated Speed Analysis and Bottleneck Analysis to identify and eliminate inefficiencies.(b) Reduced scanning time from 15 seconds to 5 seconds by redefining operational logic and replacing mechanical mechanisms with sensor technology.5. Productivity EnhancementsBoosted plant productivity from 7 cases/man-hour to 25 cases/man-hour within three months through targeted process improvements.6. Project ManagementSuccessfully Implemented 24 projects with a cumulative budget of ₹5.5 crore.7. Quality Improvement InitiativesExecuted multiple quality enhancement projects, including:(a) Development of PEEK nozzles, reducing white particle occurrences by 68%.(b) Redesign of the center hub to minimize black particles.(c) Implementation of a hologram and label pressing system to address labeling defects.(d) Redesign of the air knife station for effective bottle drying.(e) Redesign of Rinser machines to ensure smoother and faster bottle infeed, reducing neck chipping.
  • Pernod Ricard India
    Assistant Manager - Plant Engineering Head
    Pernod Ricard India Oct 2020 - Jul 2022
    Dera Bassi, Punjab, India
    CAPEX Projects/Plant M&R/Safety/Fire Dept/Hazard Waste Disposal/Compliances
  • Pernod Ricard India
    Senior Executive - Production & Engineering
    Pernod Ricard India Jun 2016 - Sep 2020
    Dera Bassi, Punjab, India
    CAPEX Projects/M&R/Engg Procurement/Compliances.
  • Pernod Ricard India
    Get
    Pernod Ricard India Jun 2015 - Jun 2016
    Nashik - Maharashtra & Derabassi - Punjab
    Projects on - Wastage Reduction & 5S

Vikas Mishra Education Details

Frequently Asked Questions about Vikas Mishra

What company does Vikas Mishra work for?

Vikas Mishra works for Jubilant Foodworks Ltd.

What is Vikas Mishra's role at the current company?

Vikas Mishra's current role is Manager - Site Engineering Head @ Jubilant Food Works Ltd || Ex - Pernod Ricard India Pvt Ltd || UIET Chandigarh (Tier-1).

What schools did Vikas Mishra attend?

Vikas Mishra attended The University Of Western Australia, Uiet Panjab University, Gmsss 33d Chandigarh, Air Force School Chandigarh.

Who are Vikas Mishra's colleagues?

Vikas Mishra's colleagues are Abdulqayyum Pathan, Pramod Singh, Sk Sahabul Ali, Yeswanth Tangudu, Pranav Bhalekar, Ranjan Roy, Souvick Kanrar.

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