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Vikas Nagar is listed as Chief Supervisor - Catering, IRCTC at IRCTC, a with 1251 employees, based in Delhi, India. AeroLeads shows a matched LinkedIn profile for Vikas Nagar.
Vikas Nagar previously worked as Chief Supervisor (Static Units) at Irctc and Chief Supervisor (Control Room of Catering & Tourism) at Irctc. Vikas Nagar holds Bachelor'S Degree, Hotel/Motel Administration/Management, A from Institute Of Hotel Management Delhi.
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I’m a Catering Supervisor, with over 15 + years’ experience in Indian Railway Catering and Tourism Corporation Ltd. (IRCTC) is a “Mini Ratna (Category-I)” Central Public Sector Enterprise under Ministry of Railways, Government of India. Experienced two or more portfolios in last 15+ years of working in Tourism and Catering department. I have done Bachelor of Science in Hospitality and Hotel Administration from Institute of Hotel Management, Gwalior affiliated from IGNOU, and Completed Master of Business Administration in (Operation Management) through Distance Learning form Sikkim Manipal University. I am currently responsible for Contractual Management Operations, Tenders / E-Tenders, Zonal level positions and presentations of Food Plaza and Fast Food Units over North Zone of Indian Railway Network.My other key skills/success in recent years include: - Efficiently supervised a team of catering operations of Rail network, Offices, Industrial and Institutional Cafeteria.- Customer complaint handling, Damage Control, Efficient operational monitoring, Maintaining Statistical Data, System Development, Training & Skills. A very hands-on Catering Supervisor, I control all operational and team handling of catering industry. This extends to Staff training, Team building management, Customer Support, and Damage Control.Please feel free to get in touch with me if you’re interested in connecting.Specialties: Hotel Management, Operation Management, General Management, Team Building Management, System Development.
Listed skills include Active Learning, Team Building, Operations Management, Hospitality, and 6 others.
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A career timeline built from the work history available for this profile.
New Delhi, Delhi, India
Currently handling Static Units (Food Plaza & Fast Food Unit & Executive Lounge) managed by IRCTC over North Zone of Indian Railway Network - Contractual Management Operations, Tenders / E-Tenders, Zonal level positions and presentations of Food Plaza, Fast Food Unit & Executive Lounge over North Zone of Indian Railway Network.
New Delhi, Delhi, India
Worked as Chief Supervisor of Control Room of Catering & Tourism services of IRCTC, North Zone located at New Delhi Railway Station.There I had supervised a Team of Controllers who have been working in 24 X 7 shift looking after Catering and Tourism activities of Indian Railway Network happening all over Northern India.
Delhi, India
In these years worked as Cafeteria IN charge in IRCTC's dynamic project "NRC - NON RAILWAY CATERING." Where I handled different portfolio listed as below :1. Managed Cafeteria at Ministry of Finance located at Raisina hills (North Block). Catering arrangements of officials meeting of Group of Ministers (GOM's) and Official meetings of Finance Minister of India. 2. Managed Cafeteria at Ministry of Commerce located at Udyog Bhawan, Rajpath Road, Central Secretariat.3. Managed Cafeteria at Ministry of Corporate Affairs located at Shastri Bhawan, Ministry of Power and Department of Financial Services, three different Catering Units at a time. 4. Managed Catering services of New Maharashtra Sadan - Which is having Guest house facility is an integral of the Residency System. 5. Having experience of managing cafeteria's of other NRC's project like Institute of Secretariat Training and Management, Delhi University and Rohini District Courts.
Itarsi, Madhya Pradesh, India
Worked at ITARSI Railway Station in Indian Railway network as Station Officer (Catering Operations) under IRCTC.
India
Joined IRCTC and posted in Tourism department at IRCTC Zonal office Mumbai(India) . Where I had been looking after Sales, On-board Catering & Tourism services of Rail Tour packages, Bharat Darshan Trains and other tour packages.
Other employees you can reach at irctc.com. View company contacts for 1251 employees →
Sunil Honmukhe
Colleague at IrctcMaharashtra, India
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MM
Muzamil Manzoor
Colleague at IrctcDelhi, India
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Ujjawal Kumar
Colleague at IrctcDelhi, India
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Amit Kumar
Colleague at IrctcDelhi, India
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Pankaj Sharma
Colleague at IrctcPatna, Bihar, India
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Rakesh Bhola
Colleague at IrctcDelhi, India
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KS
Kavita Sharma
Colleague at IrctcDelhi, India
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Harshvardhan Chaudhary
Colleague at IrctcDelhi, India
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Sushil Singh
Colleague at IrctcNoida, Uttar Pradesh, India
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GK
Gautam Kishore
Colleague at IrctcGaya, Bihar, India
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IHM Gwalior is an autonomous body under the Ministry of Tourism, Govt. of India and Ministry of tourism Govt. of Madhya Pradesh..
Quality is the key when it comes to imparting education, and in the distance learning space, it is the way to get noticed. Sikkim Manipal.
Quick answers generated from the profile data available on this page.
Vikas Nagar works for IRCTC.
Vikas Nagar is listed as Chief Supervisor - Catering, IRCTC at IRCTC.
Vikas Nagar is based in Delhi, India while working with IRCTC.
Vikas Nagar has worked for Irctc.
Vikas Nagar's colleagues at IRCTC include Sunil Honmukhe, Muzamil Manzoor, Ujjawal Kumar, Amit Kumar, and Pankaj Sharma.
You can use AeroLeads to view verified contact signals for Vikas Nagar at IRCTC, including work email, phone, and LinkedIn data when available.
Vikas Nagar holds Bachelor'S Degree, Hotel/Motel Administration/Management, A from Institute Of Hotel Management Delhi.
Vikas Nagar is listed with skills including Active Learning, Team Building, Operations Management, Hospitality, Food Quality, Catering Operations, Team Management, and Team Leadership.
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