Technical Assistant
Current• Responsible for Quality of products across two shifts and 4 plants • Running product improvement trials • New product trials• Driving Healthy and Safety, Quality, Food safety standards• Maintain focus and driving shifts to uphold and improve DWT Products• Maintain and improve quality over 14 recipes. • Working with shifts to achieving KPIs in line with Site Objectives Damage• Problem solving Quality issues.• Attendance to 07:45 Meeting• QAG meetings (Site objective)• Shift Quality meetings• Technical Team meetings (Chairing)Some of my basic tasks which is carried out Daily / Weekly • Product Scoring (Bread & Crumpets) • Scales check (Legal requirement)• Brine saturation testing• Yeast testing • Crumb moisture loss testing• Softness testing• Water Temp testing• Process Audits• Customer Complaints data collection• Competitor Analysis of products• Shift Report writing• Bread Height Monitor Calibration check
