Vincent Priestley Email and Phone Number

Bar Team Leader/SupervisorCommunicating with management, daily plans, goals and ideas on how to achieve targets.Dealing with customer complaints and questions.Delivering 5* customer service to each customer and giving them a high quality experience.

♣ Food Handling (Including Stock Replenishment) ♣ Cleaning ♣ Heavy Lifting ♣ Compliance with Health and Safety Regulations ♣ Increasing Sales ♣ Maintaining Standards ♣ Following Policies and Procedures ♣ Dealing Face to Face with large Groups of People ♣ Cash Handling ♣ Helping supervisors and managers with daily tasks

♣ Unloading and Loading delivery lorries ♣ Checking and Replenishing Stock on shelves ♣ Serving customers ♣ Dealing with enquires ♣ Sorting stock in to appropriate areas Cleaning the warehouse

Engaged with customers in a sincere and friendly manner. * Greeted customers in a timely fashion * Maintained knowledge of current sales and promotions, policies regarding payment and exchanges, currentevents and future events, and security practices. * Completed all cleaning, stocking and organising tasks in assigned area. * Prioritised helping customers over completing routine tasks in venue. * Built relationships with customers to increase likelihood of repeat business.