- Follow and enforce OSHA(Occupational Safety and Health Act)(, RIOS (Recycling Industry Operating Standard), & R2(Responsible Recycle) guidelines.- Sort & dismantle recyclable materials given by customers or clients.- Refurbish computer monitors and prep for resale in the storefront.- Lead in data security and data destruction of sensitive information.- Use Microsoft Excel to keep track of sensitive information that flows into the workplace.- Use Microsoft Excel to take… Show more - Follow and enforce OSHA(Occupational Safety and Health Act)(, RIOS (Recycling Industry Operating Standard), & R2(Responsible Recycle) guidelines.- Sort & dismantle recyclable materials given by customers or clients.- Refurbish computer monitors and prep for resale in the storefront.- Lead in data security and data destruction of sensitive information.- Use Microsoft Excel to keep track of sensitive information that flows into the workplace.- Use Microsoft Excel to take inventory of the materials going to downstream vendors.- Pick up and lift pallets, servers, desktops, monitors or etc with coworkers. - Use a pallet jack to move material to one place to another.- Lead in lockup of warehouse when closing.- Find or alert of valuable materials to mangers- Work with coworkers to troubleshoot problems or assist them with their task.- Greet and help customers with technical questions.- Keep warehouse clean and manageable.- Wear PPE(Personal Protective Equipment) during work hours.- Contain and disposal of E-waste and batteries.- Lead a small team to continue workflow Show less

- Cable Management- Deploy, sustain, troubleshoot and repair the vast variety of communications devices including antenna systems, tuners and transmission lines.- Lift heavy objects with a team or by myself- Communicate with other airmen to get the mission done.- Security Clearance - Basic principles of electricity

- Handle customer’s meal and beverages while maintaining a pleasant environment for the guests.- Disposal of customer's food & garbage once finished. - Tasked with greeting and serving our guests while still having time to sanitize the area.(Seasonal)

- Assisted customers with orders and questions with a positive attitude, while cooperating with coworkers to increase work efficiency .- Open or close the storefront - Sanitize the work area daily and greet incoming and departing customers.- Count the register for the manager and write a report of the profit or loss for the day.

- In charge of taking and making orders for customers in a timely manner. - As well as taking some of the orders when understaffed at moments. - During closing hours I lead cleaning and sanitation of the kitchen area for the night and prepping it for next shift staff in the morning.