As a Director of Learning and Development at M Crowd Restaurant Group, I lead the design, development, facilitation, and implementation of training solutions for the Mi Cocina, Taco Diner, and The Mercury brands. I have over 15 years of experience in corporate learning and development, specializing in the hospitality industry.My mission is to use education as a powerful weapon to change the world for the better, by enhancing the performance, engagement, and retention of our employees and leaders. I am a Certified Professional in Talent Development (CPTD) and have skills in workshop facilitation, employee training, and training facilitation. I am passionate about creating a positive and supportive learning culture that fosters growth and development for our team and organization.