Wendy Y Email & Phone Number

Covina, California, United States

- Coordinate and manage the submission of permit applications and blueprints to city hall and other regulatory bodies, ensuring compliance with city policies, building codes, and zoning regulations.- Act as a liaison between clients, city officials, and inspectors to facilitate permit approvals and inspections.- Schedule and coordinate meetings with city inspectors, officers, and other relevant stakeholders to ensure timely project progression.- Manage communication with clients, providing regular updates on the status of permits and approvals to keep projects on schedule.- Handle administrative duties, including drafting emails, organizing documents, and tracking project timelines and key deliverables.- Stay up to date with local building codes, zoning requirements, and planning department policies to ensure accuracy in all permit applications and submissions.- Support project management efforts by maintaining organized records and assisting in the resolution of permit-related issues.

Panda Inn

- Assisted line cooks with basic food preparations.- Upheld food safety practices and quality standards, demonstrating a strong commitment tocompliance.- Trained under pressure in a high-volume restaurant with hundreds of orders per day.- Facilitated clear communication between Front-of-House and Back-of-House teams, addressinglanguage barriers effectively.- Adhered to clean food safety practices to ensure food quality is enforced.- Assisted head chef with prep requirements in both short-term and long-term schedules.- Created effective relationships with the team to create an efficient service.

Los Angeles, California, United States

- Collaborated effectively with team members to expedite food preparation and maintain high-quality service. - Oversaw high-volume kitchen operations with 500+ daily orders, demonstrating strong time management.- Fostered strong working relationships with colleagues to enhance overall kitchen efficiency. - Demonstrated leadership qualities through task delegation and oversight.

San Gabriel, California, United States

- Ensured timely food preparation and delivery, emphasizing efficiency.- Proficiently prepared food items for frying and sautéing, including portioning, seasoning, andmarinating.- Trained and mentored new kitchen staff, showcasing excellent communication skills.- Excelled in a high-pressure kitchen environment, showcasing adaptability and time management.

Pasadena, California, United States

- Demonstrated exceptional customer service skills, aligning with a commitment to excellence.- Managed food preparation with precision and efficiency, ensuring freshness and quality.- Guided guests through menu choices, offering recommendations and addressing dietary preferences.- Maintained a clean and organized prep station, adhering to food safety and sanitation guidelines.

Bachelor Of Science - Bs, Business Administration And Management, General

Education record

- Currently enrolled in design courses, including game design and architecture, exploring different fields to develop a broad foundation.

Education record