Wendy Crispell, Certified Specialist Wine
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Wendy Crispell, Certified Specialist Wine Email & Phone Number

Executive Food and Beverage Director and Chef at Classic Harbor Line
Location: New York, New York, United States 8 work roles 8 schools
5 phones found area 845 and 212 LinkedIn matched
✓ Verified Jun 2026 4 data sources Profile completeness 100%

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Direct phone (845) ***-****
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Current company
Role
Executive Food and Beverage Director and Chef
Location
New York, New York, United States
Company size

Who is Wendy Crispell, Certified Specialist Wine? Overview

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Quick answer

Wendy Crispell, Certified Specialist Wine is listed as Executive Food and Beverage Director and Chef at Classic Harbor Line, a company with 75 employees, based in New York, New York, United States. AeroLeads shows phone signal with area code 845, 212 and a matched LinkedIn profile for Wendy Crispell, Certified Specialist Wine.

Wendy Crispell, Certified Specialist Wine previously worked as Executive Food and Beverage Director/Chef at Classic Harbor Line and Food and Wine Consultant at Classic Harbor Line. Wendy Crispell, Certified Specialist Wine holds Advanced Certificate With Merit/Current Diploma Student, All Aspects Of Wine And Spirits Industry from International Wine Center.

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Email format at Classic Harbor Line

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Classic Harbor Line

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Profile bio

About Wendy Crispell, Certified Specialist Wine

Expert in development of successful food and beverage programs from start to finish. Creation of back and front of house standards, menus, staff training, recipe development, cocktail menus a specialty. Proven excellence in multi venue properties including hotel, catering facility and fleet of yachts in NYC. Special wine and food event host responsible for "Regions of the World/Find the Place in the Glass" and "Wined, Brined and Rind" educational tasting seriesContent creator at award winning blog SassysipsNYC.com.

Listed skills include Wine, Wine Tasting, Food, Food And Beverage, and 45 others.

Current workplace

Wendy Crispell, Certified Specialist Wine's current company

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Classic Harbor Line
Classic Harbor Line
Executive Food and Beverage Director and Chef
New York, NY, US
Employees
75
AeroLeads page
8 roles

Wendy Crispell, Certified Specialist Wine work experience

A career timeline built from the work history available for this profile.

Executive Food And Beverage Director/Chef

Current
Classic Harbor Line

Greater New York City Area

Responsible for all food and beverage service on 5 boats in NYC. Duties include wine lists selections, cocktail creation, all provisioning of menu items, recipe development, staff training, hiring and lead for all private events. Timing of multiple events in various floating kitchens, can be up to 10 events daily. Training staff in service, front of house.

Jan 2014 - Present

Food And Wine Consultant

Current
Classic Harbor Line

New York, New York

Development of NY Artisanal food menus and recipe creations for all special events.. Responsible for selection and creation of wine, spirits, beer, cheese pairing menu featuring all local products.Train chef in presentation and realization of all menus.Create series of food and beverage focused events for yearly promotion including wine regions of the.

Feb 2009 - Present

Wine, Cheese, Spirits Events Specialist

Current
Wendy Crispell Wine

New York, NY

Corporate and individual wine seminars/tastings for groups of 10-200 in NY Metro Area. Specializing in fun, informative style and regional theme pairing. In office or off-site custom designed wine events, sommelier services, cellar management.Custom designed wine and cheese pairing seminars and cocktail classes for private individuals or corporate team.

Jan 2007 - Present

Wine And Cheese Educator

Vinoversity

New York. New York

Created and executed series of wine and cheese classes including wines and cheeses of Spain, France and international focus. Successfully marketed event through social media to achieve sold out events and private tastings.

Sep 2011 - Apr 2014

Marketing/Wine Events & Educational Coordinator

Benmarl Winery

Responsible for advertising, wine events, planning of private educational tastings for group tours and individuals, food pairing for large scale events, e-marketing, and occasional cellar work with winemaker.

Mar 2007 - Jun 2009

Owner/Chef

Wc Gunks, Inc./ Bma Assoc.

Developed and managed business that included a 150 seat restaurant, multi unit rentals, and offsite catering business. Head Chef, menu development, staff training, wine tastings events, day to day business management.

Jun 1998 - Oct 2006

Beverage Manager/Bartender

Syfus Leasing

Position as bartender advanced to Beverage Manager in 1990. Responsible for staff training, customer relations, specialty beverage development, entertainment, and beverage cost program.Responsible for award of "Most Fun Bar on East Coast" by Top Shelf Magazine. This was achieved by winning cocktail recipe and promotional video.

Jan 1988 - Jun 1995
Team & coworkers

Colleagues at Classic Harbor Line

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8 education records

Wendy Crispell, Certified Specialist Wine education

Advanced Certificate With Merit/Current Diploma Student, All Aspects Of Wine And Spirits Industry

International Wine Center

Certificate, Intensive Study Of All Aspects Of Region

L'Ecole Du Vin Bordeaux

Certified Specialist Of Wine

Society Of Wine Educators

Certificate, Regions, Styles, Recent Innovations

German Wine Academy

Certificate, Service

Artisanal Cheese Center

Study of styles, service, production, regions, laws, and aging of artisanal cheese. Complete Master Class and professional series.

Certificate, Wine

Windows On The World Wine School

Study of tasting, evaluating, regions, countries, marketing of wine.

Certificate, Garde Manger, Catering, Food Styling

Various classes covering specialties within the food industry.

FAQ

Frequently asked questions about Wendy Crispell, Certified Specialist Wine

Quick answers generated from the profile data available on this page.

What company does Wendy Crispell, Certified Specialist Wine work for?

Wendy Crispell, Certified Specialist Wine works for Classic Harbor Line.

What is Wendy Crispell, Certified Specialist Wine's role at Classic Harbor Line?

Wendy Crispell, Certified Specialist Wine is listed as Executive Food and Beverage Director and Chef at Classic Harbor Line.

What is Wendy Crispell, Certified Specialist Wine's phone number?

AeroLeads has found 5 phone signal(s) with area code 845, 212 for Wendy Crispell, Certified Specialist Wine at Classic Harbor Line.

Where is Wendy Crispell, Certified Specialist Wine based?

Wendy Crispell, Certified Specialist Wine is based in New York, New York, United States while working with Classic Harbor Line.

What companies has Wendy Crispell, Certified Specialist Wine worked for?

Wendy Crispell, Certified Specialist Wine has worked for Classic Harbor Line, Wendy Crispell Wine, Vinoversity, Benmarl Winery, and Wc Gunks, Inc./ Bma Assoc..

Who are Wendy Crispell, Certified Specialist Wine's colleagues at Classic Harbor Line?

Wendy Crispell, Certified Specialist Wine's colleagues at Classic Harbor Line include Vitya Romanov, Jakub Wrzesien, Deanna Greene, Emily Hill, and Rosamond Witte.

How can I contact Wendy Crispell, Certified Specialist Wine?

You can use AeroLeads to view verified contact signals for Wendy Crispell, Certified Specialist Wine at Classic Harbor Line, including work email, phone, and LinkedIn data when available.

What schools did Wendy Crispell, Certified Specialist Wine attend?

Wendy Crispell, Certified Specialist Wine holds Advanced Certificate With Merit/Current Diploma Student, All Aspects Of Wine And Spirits Industry from International Wine Center.

What skills is Wendy Crispell, Certified Specialist Wine known for?

Wendy Crispell, Certified Specialist Wine is listed with skills including Wine, Wine Tasting, Food, Food And Beverage, Event Planning, Restaurants, Food Pairing, and Menu Development.

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