Weston Cramer Email & Phone Number

San Luis Obispo, California Area

Perhaps the funnest job I'll ever have; I get to set up, manage, and lead teams for events at SLO Brew's events within our concert event center, taproom, and new distillery. From weddings and office parties, to concerts and festivals, I get to not only help serve delicious food and provide memorable service, but also learn about the automation that powers.

San Luis Obispo, California Area

After leading a weekly catered dinner for my local Masonic hall while I was the Master Counselor of Oroville DeMolay, I joined Cal Poly Catering to gain leadership while in school. Here, I lead rotating teams of students to set up, perform, and break down catered meals for a wide variety of events which take place at an event wider range of venues. As the.

San Luis Obispo, California Area

San Luis Obispo, California Area

I've always been fascinated by graphic design and building things from scratch, so in my firs tyear of school, I took a crash course in HTML and CSS and started building websites for clients. This expanded quickly into lead generation to increase sales, search engine optimization, and debugging for existing sites. Here's one of my websites.

San Luis Obispo, California Area

To learn more about warehouses, I worked in the warehouses of Zumer Sport. Though I didn't work here long, I participated in Q/A, shipping, packaging, and some warehouse design. Though I obviously don't wish to work in a warehouse as a career, it was a stellar opportunity to learn more about a critical part of the US's economy by working in the trenches.

San Luis Obispo, California Area

My first internship after freshman year, this company was founded by a former Cal Poly IME Department professor to build innovative Bicycle parking racks used across the world. In addition to creating their website and helping to make sales and build connections across the nation, I worked on the floor as a manufacturing intern. I of course assembled.

Chico, California Area

My first foodservice job. I was entrusted with the keys to the restaraunt, opening the business and serving customers on my own. I was a swiss army knife here; I made the dough and prepped the ingredients, made the sandwiches and pastas, delivered pizzas, and took orders from the customers. Though I was the youngest employee by far, I not only survived a.

Oroville, CA

Working alongside my Father to learn the family business of creating headstones and granite monuments. From learning to console grieving families while providing them value through their loved one's monument to their lives, to working in the shop sandblasting, painting, and installing high quality headstones. The basis of my work experience to this day, I.