Endoscopy

Endoscopy

Urology & Pelvic Health

Urology & Pelvic Health

Urology & Pelvic Health

I was a GEO Sales Representative based out of Oklahoma City, Okla. I was responsible for 40+ accounts (both small & large format) ranging from Deer Creek, Okla., to Watonga, Okla.

I was recruited and trained out of college by PepsiCo in their campus hire program. Throughout the first couple of months, I was given the opportunity to job shadow and participate with a number of employees in their respected fields. This process was very beneficial to understand how the beverage industry works. I was appointed as an AOM Sales Representative in September 2014, in which I was responsible for approximately 25+ small format accounts.

FSW&B CPA's-PLLC is a multi-office firm that is the successor to firms with a long term history of providing a variety of audit, tax and accounting services to a wide variety of clients.Because the firm is new in its present location, I have been given the responsibility to develop a marketing strategy that would reach both potential employees and cliental.I have increased my experience in the design aspect of marketing by creating the firms logo, the layout of their website, brochures, and business cards.I am largely responsible for cold-calling new potential cliental and employers, while also increasing the firms brand recognition through social media, electronic media, and printed material.

The Oklahoma Pork Council represents swine production in the state of Oklahoma. Their overall goal is to help customers and consumers appreciate the process and care that goes into bringing pork products into the marketplace. Throughout the summer I was able to gain general office experience (networking, cold-calling, financial records, etc.) and was given a vast amount of responsibilities. I helped organize the 2013 okPORK Youth Leadership Camp. I was in charge of the closing dinner ceremony and finding a guest speaker that was nationally recognized within the swine industry.I was responsible for setting up the PQA+ Certification Program that help educate pork producers around the state of new national guidelines and values within the industry. I volunteered with tornado relief in affected areas around Shawnee Okla. In which, we grilled pork tenderloin sandwiches and help feed the citizens directly affected and other volunteer efforts. I was publicized in our national newsletter and the Summer 2013 okPORK Pages about my experiences as an intern, being involved with our Leadership Camp, and our relief effort in Shawnee Okla.