Quality System Manager
Current• Manage Quality System Development, Including HACCP and FSMA compliance, Maintenance and Continuous Improvement using the SQF model. Manage document control activities, management review meetings, Corrective and Preventive action, external certification audits and internal system audits.• Manage Formula and Procedures program employees using Optiva, RMS, Label control systems and plant floor automation. Work closely with the Manager Laboratories on product startups, testing and specifications reviews.• Key contact with the Logistics organization on coordinating new/reformulated product starts, daily releases and management of withheld product inventories.• Key contact with WHQ Process Safety and provides oversight for Process Irregularity program insuring that accurate and timely reports are issued and dispositions received and properly handled.• One of the key contacts with regulatory agencies on Thermal Processing Controls and regulations.• Proven strengths and in-depth knowledge of computer based formulation controls, thermal process food safety and inventory management and dispatch. Strong food safety, microbiology and food science background.• Ability to partner with many diverse groups including Plant Operations, Supply Chain, Engineering, Quality Control, Purchasing, third-party auditors and other technical organizations/associations to effectively manage issues and operational savings opportunities within the quality system programs.