William Fee Email & Phone Number

Williamsburg, Iowa, United States

United States

Perform quality checks on products and parts.Review work orders and blueprints to ensure work is performed to specifications.Shovel, sweep, or otherwise clean work areas.Rotate through all the tasks required in a particular production process.Work with a team of other assemblers to build planters, and grain carts.

Knoxville, Iowa

Monitor machine operations, and observe lights and gauges in order to detect malfunctions.press control buttons to activate machinery and equipment.Review work orders, specifications, or instructions to determine materials, ingredients, procedures, components, settings, and adjustments for extruding, forming, pressing, or compacting machines.Record and maintain production data such as meter readings, and quantities, types and dimensions of materials produced.Feed products into machines by hands or conveyor.Measure, mix, cut, shape, soften, and joins materials such as powder, cornmeal, or rubber in order to prepare them for machine.Move materials, supplies, components, and finished products between storage and work areas, using work aids such as racks, hoists, hand trucks, and forklifts.

Worked in a team environment to mantain vehicles and our armory. Conducted route clearance missions. Assisted in the training of other units to be deployed.

Newton, Iowa

Measure and cut products to specific dimensions, using measuring and cutting instruments.Pour, pack, or spread plaster, concrete, or liquid plastic, or other materials into or around models or molds.Read work orders or examine parts to determine parts or sections of products to be produced.

Pella, Iowa

Maintains sanitation, health, and safety standards in work areas.Verify that prepared food meets requirements for quality and quantity.Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles.Measure ingredients required for specific food items being prepared.Clean, stock, and restock workstations and display cases.Cook the exact number of items ordered by each customer, working on several different orders simultaneously.Pre-cook items such as bacon, to prepare them for later use.