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William Ting is listed as Singapore Tourist Guide and Tour Leader at Society of Tourist Guides (Singapore), based in Singapore. AeroLeads shows a matched LinkedIn profile for William Ting.
William Ting previously worked as Chief Operating Officer at Kiosks Collective and Vice President Operations at Kiosks Collective. William Ting holds Diploma In Hospitality, Hospitaility from University Of Ballaret.
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Over 20 years experience in F&B Operations and L&D PractitionerSpecialties: General Management, Business planning and strategic development, F&B operations & management, Learning & Development, Financial Management, Restaurant & Kiosks Solutions / DevelopmentIn Addition : Free-lance licensed tour guide, tour leader
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Licensed tourist guide and tour leader with over 10 years of outbound MICE experience. Over 25 years of F&B operations, L&D and General management experience turned tourist guide share personal life experience to inspire others. Passionate in sharing singapore stories to guests from around the world, and bringing Singaporeans outbound to experience the world.
Singapore
Lead organisation strategic directions, business performance for brand, business and people growth and execution within organization, G&A and storefront
Singapore
Lead organisation planning and set strategic directions for group and brand levels growth and execution.
Singapore
Lead a team of business managers and oversee the operations of all restaurants in Singapore. Responsible for People, QSC, Sales, Profit of the business performance. Plan, develop and execute overall operations strategy to support business growth.
Singapore
Lead a team of business consultants and oversee the operations of all restaurants in the zone. Responsible for People, QSC, Sales, Profit of the zone business performance. Plan, develop and execute overall zone strategy to support business growth.
Singapore
Lead multiple teams from Restaurant Solution Group, Learning and Development, Guest Experience to support restaurant operations. Align with cross functional team on corporate initiatives for business growth. Plan, develop and lead restaurant operations strategy. Lead annual restaurant business and people planning for market, zone, patch and restaurant level.
Singapore
Lead learning and development function to support restaurant employees and corporate level employees training and development. Analyze, design, Development, evaluate L&D programs to support employees skills set development for business growth.
Singapore
Analyse, Design, Develop, Implement, Evaluate performance learning solutions to close market performance gaps and improve business results. Deliver training class for people development. Partner with WDA for continuous education solutions for our employees and skills uplifting.
Singapore
Design and Deliver Curriculum, courseware for the development of employees. Upkeep the Quality, Service and Cleanliness standards for the company. Manage Talent mgmt. of organisation.
Singapore
Conduct evaluation on restaurants Quality, Service, Cleanliness level and provide solutions for improvements.
Singapore
Design and deliver curriculum and courseware for development of crew and managers
Singapore
Manage a cluster of restaurants and drive business results in terms of People, QSC, Sales & Profit
Singapore
Manage a single restaurant and drive business results in terms of People, QSC, Sales & Profit
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William Ting works for Society of Tourist Guides (Singapore).
William Ting is listed as Singapore Tourist Guide and Tour Leader at Society of Tourist Guides (Singapore).
William Ting is based in Singapore while working with Society of Tourist Guides (Singapore).
William Ting has worked for Society Of Tourist Guides (Singapore), Kiosks Collective, Mcdonald'S, Mcdonald'S Restaurants Pte Ltd, and Ministry Of Defence Of Singapore.
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William Ting holds Diploma In Hospitality, Hospitaility from University Of Ballaret.
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