Amit B. Email & Phone Number

New Delhi, Delhi, India

1. Exceptional Customer Experiences: Delivering top-notch service, exceeding guest expectations.2. Vendor & Inventory Management: Overseeing suppliers, optimizing inventory, maintaining equipment.3. HR Excellence: Aligning objectives with talent development, performance management.4. Effective Marketing: Driving sales, brand visibility, customer engagement.5. Innovative Menus: Curating culinary expertise, customer preferences, revenue growth.6. Health & Safety: Ensuring compliance, safe dining environment, customer well-being."

Gurgaon, Haryana, India

A brand ambassador is employed by a company or organization to help raise brand awareness and increase sales. They complete a variety of tasks ranging from promoting products or services in-store to implementing marketing campaigns. They are also known as influencers or corporate ambassadors. Also known as Stylists or Image Consultants, Fashion Consultants help clients to develop and enhance their professional and/or personal image. Their duties include helping clients decide which styles are most flattering and suitable for them.

New Delhi Area, India

( Job Profile )Vistara lounge manager Reporting to the senior Catering management team, this is an operational role responsible for ensuring that the very highest levels of service, standards and operational efficiency are observed across our catering outlets at all times. In order to achieve this, the post holder will need to successfully lead, motivate and develop the Catering teams under them, ensuring that the necessary skills, support and commitment to service excellence are in place. This will also involve management of rotas, stock and cash handling procedures.

New Delhi, Delhi, India

Welcome guests during check-in and giving a found farewell to guest while checkout. Handling guest complaints and concerns in an efficient and timely manner. Overseeing VIP guests, arrivals and departures. Coordinating and multi-tasking job duties in a busy environment.

New Delhi, Delhi, India

Responsibilities: Supervise the overall running of the lounge operations to ensure the consistent quality and service standards. Conduct the periodic audits to ensure food safety and hygiene standards according HACCP. ... Maintain and control lounge inventories .