Dexter Bassemir Email & Phone Number

-16 years cooking experience ranging from comfort to contemporary cuisine-6 years management experience including private restaurants, country clubs and hotels within LHW community. I enjoy bringing large teams together to accomplish any given task with my personality. A happy team is a successful team-Perfectionist, every little detail must be treated as importantly as the finished product-Food should not only dazzle with the flavor profile, but also visually appealing. Presentation is everything in my world, and I refuse to settle for any less-Work is my life, and I enjoy by exposing myself to ideas and creations that aren't normally considered. Ideas such as a clear liquid with a strong taste of gouda cheese, a garnish of solidified smoke, plate-ups that depict a landscape such as a forest or a stream. I enjoy letting my mind wanderExtra Hobbies/ Skills:Author of personal cookbook. Simplifies and teaches readers techniques and methods with everyday foods. Available for purchase here: https://www.amazon.com/s?k=9781688272750&i=stripbooks&ref=nb_sb_nossArtist - Custom work for sale. View my artwork at my DeviantArt page here: https://www.deviantart.com/worldsfinest512Teacher - Hands-on techniques and methods explained for proper executionMovie producer and musician. I enjoy pushing myself and learning new thingsIs absolute perfection so much to ask for?Give me a challenge...

Listed skills include Writer, Film Producer, Chef, Creator, and 2 others.

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  Tca Le Cordon Bleu

  Culinary Arts