Wouter Robert Berendsen
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Wouter Robert Berendsen Email & Phone Number

Global Portfolio Director – Fat and Cheese Ingredients at Interfood Group
Location: Tilburg, North Brabant, Netherlands 14 work roles 3 schools
1 work email found @interfood.com LinkedIn matched
✓ Verified Jun 2026 4 data sources Profile completeness 100%

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Current company
Interfood Group
Role
Global Portfolio Director – Fat and Cheese Ingredients
Location
Tilburg, North Brabant, Netherlands
Company size
478 employees

Who is Wouter Robert Berendsen? Overview

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Quick answer

Wouter Robert Berendsen is listed as Global Portfolio Director – Fat and Cheese Ingredients at Interfood Group, a company with 478 employees, based in Tilburg, North Brabant, Netherlands. AeroLeads shows a work email signal at interfood.com and a matched LinkedIn profile for Wouter Robert Berendsen.

Wouter Robert Berendsen previously worked as Global Fat & Cheese Portfolio and R&D Europe Director at Interfood Group and Research & Development Team Leader at Interfood Group. Wouter Robert Berendsen holds Phd In Engineering (Dr.-Ing.), Biochemical Engineering, Honorable Grade “Opus Valde Laudabile“ (= Very Good Work) from Universität Stuttgart.

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Email format at Interfood Group

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{first_initial}{last}@interfood.com
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Profile bio

About Wouter Robert Berendsen

International Business Development and R&D Director with nearly two decades of success in the B2B and B2C food industries, backed by an Executive MBA and a PhD in Biochemical Engineering. My strength lies in strategic thinking, bridging insights from R&D and commercial teams to create differentiated products that fulfil unmet market needs.Fueled by a deep curiosity about food, science and business solutions, I am all about connecting people to drive change. View me as an innovator, adept at converting visionary ideas into tangible results. I continuously challenge the status quo, aiming for fruitful implementation of novel ideas.My leadership is recognized for its ability to inspire; my genuine commitment and contagious enthusiasm pave the way for success. I create an empowering environment where team members excel, motivated by their well-defined roles and valued contributions to our shared journey.I am excited to advance sustainability within the bakery, dairy, confectionary, and convenience food industries by utilizing the latest technologies delivering innovative solutions to clients worldwide.

Listed skills include Product Development, Dairy, Fmcg, Food Technology, and 18 others.

Current workplace

Wouter Robert Berendsen's current company

Company context helps verify the profile and gives searchers a useful next step.

Interfood Group
Interfood Group
Global Portfolio Director – Fat and Cheese Ingredients
Tilburg, NB, NL
Website
interfood.com
Employees
478
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14 roles

Wouter Robert Berendsen work experience

A career timeline built from the work history available for this profile.

Global Portfolio Director – Fat And Cheese Ingredients

Interfood Group

Tilburg, NB, NL

Global Fat & Cheese Portfolio And R&D Europe Director

Current
Interfood Group

Bladel

Reflecting the importance of the R&D aspect in commercial strategy, the Global Portfolio Director role focuses on growth and creating new opportunities in dairy business on supplier and customer side, especially in the Fat and Cheese space.

Jan 2024 - Present

Research & Development Team Leader

Interfood Group

Bladel

Strategic and operational leadership of the newly rebranded R&D department to better reflect the teams' activities & objectives, emphasizing our focus on fostering innovation and advancing new technologies, products and applications. This role involves team leadership & development, project & portfolio management as well as bringing change by connecting.

Jul 2019 - Dec 2023

Technical Development Manager

Interfood Group

Tilburg Area, Netherlands

Definition and implementation of the Technical Business Development strategy for Business Unit cheese. Project management on a strategic and tactical level with internal & external stakeholders (see below interview for more insight in this role and its responsibilities).

Mar 2017 - Jun 2019

Market Development Manager Dairy

Avebe

Veendam

Driving commercialization of AVEBE’s innovation products in the segment dairy. Translating market needs into product requirements and solutions for AVEBE’s customers. Responsible for the preparation of marketing plans and the implementation thereof. Tasks:- Building customer-oriented value propositions based on market and application know-how.

Jan 2011 - Feb 2017

R&D Brand Manager For Actimel

Danone

Moscow Region, Russian Federation

Responsible for development of new and improved consumer preferred Actimel products through close cooperation with marketing, sales, purchasing, production, quality, finance and central R&D colleagues. Tasks:- Co-leadership (with marketing partner) of innovation and line-extension projects;- Briefing of suppliers based on market insights;- Screening of.

Apr 2010 - Dec 2010

Research & Development Manager For Activia

Danone

Moscow Region, Russian Federation

Responsible for development of new and improved consumer preferred Activia products through close cooperation with marketing, sales, purchasing, production, quality, finance and central R&D colleagues.Tasks:- Co-leadership (with marketing partner) of innovation and line-extension projects;- Briefing of suppliers based on market insights;- Screening of.

May 2008 - Mar 2010

R&D Engineer

Danone

Ochsenfurt, Germany

Leading global projects for development of innovative dairy products, e.g. Essensis and a dairy product with new health benefit. Scientific assessment of new health benefit.

Jan 2007 - May 2008

R&D Engineer (Secondmentship)

Danone

Palaiseau, France

Organizer of an Innovation Forum for linking new benefits to new food forms

Sep 2006 - Dec 2006

Junior Manager / Development Engineer

Danone

Rosenheim, Germany

Development of an innovative product, which resulted in the worldwide patent: WO/2007/051816.Part of Danone Young Talent Program (01/2006 - 01/2008)

Jul 2005 - Aug 2006

Internship As Part Of Study

Dow Chemical

Dow Chemical, Midland, Michigan, USA

May 2000 - Nov 2000

Graduation Project As Part Of Study

Wageningen University

Process Engineering Department, Wageningen University, the Netherlands

Jan 1999 - Oct 1999
Team & coworkers

Colleagues at Interfood Group

Other employees you can reach at interfood.com. View company contacts for 478 employees →

JM Juliën Matheij Juliën Matheij Colleague at Interfood GroupEindhoven, North Brabant, Netherlands, Netherlands View → PV Peter Verstegen Peter Verstegen Colleague at Interfood GroupVeldhoven, North Brabant, Netherlands, Netherlands View → LK Louay Koujou Louay Koujou Colleague at Interfood GroupDubai, Dubai, United Arab Emirates, United Arab Emirates View → EZ Esmée Zigenhorn Esmée Zigenhorn Colleague at Interfood GroupEindhoven Area, Netherlands View → RB Robin Buiks Robin Buiks Colleague at Interfood GroupEindhoven, North Brabant, Netherlands, Netherlands View → SH Shu Han Teo Shu Han Teo Colleague at Interfood GroupSingapore, Singapore View → XL Xinran Liu Xinran Liu Colleague at Interfood GroupSingapore, Singapore View → EH Enrique Hinestrosa Enrique Hinestrosa Colleague at Interfood GroupMiami-Fort Lauderdale Area, United States View → AL Agustina Lorenzo Agustina Lorenzo Colleague at Interfood GroupUruguay, Uruguay View → JV Joost Van Dooren Joost Van Dooren Colleague at Interfood GroupVeldhoven, North Brabant, Netherlands, Netherlands View →
3 education records

Wouter Robert Berendsen education

Phd In Engineering (Dr.-Ing.), Biochemical Engineering, Honorable Grade “Opus Valde Laudabile“ (= Very Good Work)

Universität Stuttgart

Activities and Societies: As part of the BMBF funding initiative “sustainable bioproduction”, I performed my thesis with the goal to.

Abitur (Vwo)

Europäische Schule Karlsruhe
FAQ

Frequently asked questions about Wouter Robert Berendsen

Quick answers generated from the profile data available on this page.

What company does Wouter Robert Berendsen work for?

Wouter Robert Berendsen works for Interfood Group.

What is Wouter Robert Berendsen's role at Interfood Group?

Wouter Robert Berendsen is listed as Global Portfolio Director – Fat and Cheese Ingredients at Interfood Group.

What is Wouter Robert Berendsen's email address?

AeroLeads has found 1 work email signal at @interfood.com for Wouter Robert Berendsen at Interfood Group.

Where is Wouter Robert Berendsen based?

Wouter Robert Berendsen is based in Tilburg, North Brabant, Netherlands while working with Interfood Group.

What companies has Wouter Robert Berendsen worked for?

Wouter Robert Berendsen has worked for Interfood Group, Rotterdam School Of Management, Erasmus University, Avebe, Danone, and Dow Chemical.

Who are Wouter Robert Berendsen's colleagues at Interfood Group?

Wouter Robert Berendsen's colleagues at Interfood Group include Juliën Matheij, Peter Verstegen, Louay Koujou, Esmée Zigenhorn, and Robin Buiks.

How can I contact Wouter Robert Berendsen?

You can use AeroLeads to view verified contact signals for Wouter Robert Berendsen at Interfood Group, including work email, phone, and LinkedIn data when available.

What schools did Wouter Robert Berendsen attend?

Wouter Robert Berendsen holds Phd In Engineering (Dr.-Ing.), Biochemical Engineering, Honorable Grade “Opus Valde Laudabile“ (= Very Good Work) from Universität Stuttgart.

What skills is Wouter Robert Berendsen known for?

Wouter Robert Berendsen is listed with skills including Product Development, Dairy, Fmcg, Food Technology, Food Industry, Food, R&D, and Food Science.

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