My career is defined by a mastery of both strategy and execution, driving profitability, growth, and operational excellence. As a transformational leader, I consistently elevate business performance by aligning teams, optimizing operations, and leveraging deep financial expertise to maximize impact and ROI. Philanthropic high impact events are my super power. Identifying, Cultivating, Soliciting & Stewardship are my life’s work. As the former co-owner of Tra Vigne Ristorante & Cantinetta, Tra Vigne Pizzeria, Rosso Pizzeria in Napa Valley & Sonoma, respectively, I led large-scale events that became iconic in the industry, such as the Wine Spectator party for the Napa Valley Wine Auction. I’ve also directed high-stakes events and business strategies as the Director of Catering & Events for Campanile, and an Agency Director specializing in Brand Strategy, PR & Influencer Management. My relationships with influencers, celebrities and industry leaders are a key asset in any leadership role.Core Competencies: • Operations Leadership & Expansion: I drive top-tier performance across multi-unit management, streamlining processes, reducing costs, and elevating service standards across geographically diverse teams. • Financial Expertise & P&L Mastery: With a track record of revenue growth and budget management, I optimize financial performance and ensure sustainable business success. • High-Impact Event Strategy: I plan and execute large-scale events that captivate audiences, amplify brand exposure, and deliver measurable business results. • Team Leadership: I’ve built and led high-performing teams of up to 120 members, guiding them through complex transformations while fostering a motivated, high-performance culture. • Influencer & Celebrity Relations: My long-standing relationships with top-tier influencers and celebrities enhance brand positioning, visibility, and market reach.Achievements: • Award-Winning Entrepreneur: James Beard Nominee, NYT Feature, Entrepreneur of the Year for innovation and leadership in driving business success. • Revenue Growth & Business Expansion: Led initiatives that drove double-digit revenue growth and increased brand visibility across diverse markets. • Operational Efficiency & Cost Control: Implemented operational procedures that reduced costs while boosting efficiency and enhancing team productivity. • Event Leadership: Spearheaded the Wine Spectator party for the Napa Valley Wine Auction, one of the premier events in the wine industry, elevating brand visibility and success.