Yogesh Baswal Email and Phone Number
I have completed my industrial training from taj jai mahal palace jaipur.I worked at an authentic Italian restaurant named Giardino. I was part of the food and beverage as well as the food production department . I started to work at the cold section where i used to put up salads and even started to make Handmade pizzas. Here i made authentic italian sauces such as the white sauce, bolognese, jus etc. I even made pastas such as the aglio olio pepproncino with is One of the authentic pastas from italy.and currently i am pursuing my job training from hyatt regency ludhiana,panjab.
Marriott International
View- Website:
- marriott.com
- Employees:
- 179195
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Commi 1StMarriott International Sep 2024 - PresentAhmedabad, Gujarat, India -
ChefThe Lalit Chandigarh Sep 2023 - Sep 2024Chandigarh, India
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Job TrainingHyatt Regency May 2023 - Aug 2023Ludhiana, Punjab, Indialearning new things -
Internship TraineeTaj Hotels Oct 2022 - Apr 2023Jaipur, Rajasthan, Indiatrainee at taj hotel.my area of interest is food production and my cuisine here was italian.
Frequently Asked Questions about Yogesh Baswal
What company does Yogesh Baswal work for?
Yogesh Baswal works for Marriott International
What is Yogesh Baswal's role at the current company?
Yogesh Baswal's current role is chef.
Who are Yogesh Baswal's colleagues?
Yogesh Baswal's colleagues are Richard Secord, Lisa Belga, Prince Pnwar, Chau Lee, Kathy Olsen, Lindsey Hagan, Marcus Jenkins.
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YOGESH BASWAL
Jaipur -
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yogesh baswal
Greater Delhi Area
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