Executive Chef And Project Manager
CurrentItalian food Manager* Making work plans and creating menus* Procurement management and ownership.* Product development and creating outsourcing agreements.
2021 - Present
~5 yrs 7 mos
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Yossi Asraf Email & Phone Number
Expert Culinary Consultant
at
Latable Group
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✓ Verified August 2026
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Profile completeness 86%
Who is Yossi Asraf? Overview
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Yossi Asraf is listed as Expert Culinary Consultant at Latable Group, based in Contact Info, United States. AeroLeads shows a matched LinkedIn profile for Yossi Asraf.
Yossi Asraf previously worked as Executive chef and project manager at Latable Group and Culinary consultant and advisor at Restaurants And Food Businesses. Yossi Asraf holds Diploma Of Education, Culinary Arts/Chef Training from Le Cordon Bleu Paris.
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Email format at Latable Group
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Latable Group
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Profile bio
About Yossi Asraf
Hello, I'm Yossi - I'm Paris Bleu Cordon graduate chef, expert culinary consultant. I have two decades of experience in business establishment and development, accompanying and training various restaurants and food businesses.I've management and process leadership skills, service awareness, strategy formulation, profit maximization and systemic vision.You have a culinary project? Please feel free to contact me:porter.yosi@gmail.com
Current workplace
Yossi Asraf's current company
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8 roles · 26 years
Yossi Asraf work experience
A career timeline built from the work history available for this profile.
Culinary Consultant And Advisor
Restaurants And Food Businesses
Among my clients were Agadir, Michal Ansky, Tikun Olam, Rubicon Group, Gaston Steakhouse, Cancun, Knox Group and more.* Developing strategy and creating a concept for new and existing restaurants.* Professional training for kitchen staff and service personnel.* Building business plans and budget.* Creating training systems, implementation and operation procedures.* Creating unique culinary solutions.
2012 - 2020
~8 yrs
Chef And Owner
Porterhouse Restautrant
* The first restaurant to use prime meat as the restaurant's exclusive raw material!* The restaurant was frequently chosen in all its years of operation as one of the 5 best meat restaurants in Israel.* In 2009 I founded Porterhouse Rishon Lezion. This company was established to provide catering and food service solutions to Tiv Taam and Mega chains. The idea was to combine the various departments in the supermarkets and especially the meat department in order to create a regular turnover of goods in the departments and create added value within the branch in the form of prepared food or fast food.
2006 - 2013
~7 yrs
Personal Chef
Self-Employed
Private chef for a variety of clients from around the world and IsraelAmong my clients - Chris Cornell, Alex Schneider and more
2005 - 2006
~1 yr
Chef Assistant
Chef assistant and demonstrates presentations as part of academic excellence.
2004 - 2005
~1 yr
Kitchen Manager
Pastis
2003 - 2004
~1 yr
Bakery Sous Chef
Trocadero Patisserie
2002 - 2003
~1 yr
Cook
Pastis
2001 - 2002
~1 yr
1 education record
Yossi Asraf education
FAQ
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What company does Yossi Asraf work for?
Yossi Asraf works for Latable Group.
What is Yossi Asraf's role at Latable Group?
Yossi Asraf is listed as Expert Culinary Consultant at Latable Group.
Where is Yossi Asraf based?
Yossi Asraf is based in Contact Info, United States while working with Latable Group.
What companies has Yossi Asraf worked for?
Yossi Asraf has worked for Latable Group, Restaurants And Food Businesses, Porterhouse Restautrant, Self-Employed, and Le Cordon Bleu Paris.
How can I contact Yossi Asraf?
You can use AeroLeads to view verified contact signals for Yossi Asraf at Latable Group, including work email, phone, and LinkedIn data when available.
What schools did Yossi Asraf attend?
Yossi Asraf holds Diploma Of Education, Culinary Arts/Chef Training from Le Cordon Bleu Paris.
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