• General Duties: Assisted in various restaurant roles including table service, bartending, dishwashing, and breakfast service.• Shift Leader (Mar 2017 - Sep 2018 & Sep 2019 - Sep 2021): Managed specific shifts, ensuring smooth restaurant operations and customer satisfaction.• Team Leader (Sep 2018 - Sep 2019): Oversaw comprehensive restaurant operations during my gap year, leading a dynamic team of around 20 members, supervising both bar and service sections, and coordinating with staff to optimize the guest experience.

• Delivered presentations promoting the BSc Mathematics program to high school students.• Represented the University of Amsterdam at various informational events within the university and at high schools across Noord-Holland.

• Managed the union's accounts with a turnover of approximately €100,000.• Undertook a comprehensive reconstruction of the accounts from the previous 5 years, ensuring clarity and accuracy.• Devoted substantial effort to facilitate and ensure payments from companies that supported the union, optimizing financial support and sponsorships.• Actively collaborated with multiple committees, including the lustrum and hitchhike committee.• Served an additional three years on the financial committee, overseeing treasurers and conducting account audits.

• Delivered mathematics lessons to groups of HAVO/VWO students.• Capitalized on smaller group sizes to tailor lesson plans according to individual student needs.