Zach Karp Email & Phone Number

Minneapolis, MN, US

Greater Minneapolis-St. Paul Area

• Front End development with React, VueJS, Angular, Flutter and WordPress,MSE for HTML, CSS, JS
• UX/UI designs and tooling leaning on Figma, Adobe Suite, Miro, InVision
• SharePoint specialist, tenant and on-prem migrations, end-to-end support,policy and eDiscovery alignment and best practices
• SharePoint training and Site development, buildout and management
• Training and team sherpa, ensuring engineers are strengthened and ready forwork
• Managing and… Show more

Greater Minneapolis-St. Paul Area

• Core technology development and project management, WordPress, C# andAngular/OAuth2 focus
• Project management and business analyst requirement gathering
• Front End development with EpiCore, Angular, React, WordPress, Joomla,Craft and.NET Applications (Razor, WF, Xamarin)
• API and Service layer specialization leaning on C#/ASP.NET/.NET, Python(Flask), PHP

Greater Minneapolis-St. Paul Area

• Managing incoming call and ticket fow, escalation paths and internalcommunications
• Creating and managing documentation for all departments processes, fows,onboarding and organizational needs
• Managing scheduling and employee hours and/or working schedule times
• Leading the support and training of the Service Desk

615 3rd Street, Minneapolis MN

• Managing incoming call and ticket fow, escalation paths and internalcommunications
• Creating and managing documentation for all departments processes, fows,onboarding and organizational needs
• Managing scheduling and employee hours and/or working schedule times
• Leading the support and training of the Service Desk

Greater Minneapolis-St. Paul Area

My duties as a chef on the food truck included; prepping for the day, cleaning the truck, interacting with customers, cooking on the truck for lunch and events and taking the truck out for service.

Saint Paul College

I worked as an IT Service Work Study. Assisting students, Faculty and Staff with IT Help and questions.

Greater Minneapolis-St. Paul Area

My duties as a chef on the food truck included; prepping for the day, cleaning the truck, interacting with customers, cooking on the truck for lunch and events and taking the truck out for service.

Lino Lakes

My duties as Head Chef included; ordering for the kitchen, Managing employees and their scheduling, Preparing a regular weekend special menu while creating new menu items based on what was popular and in season, event planning, maintaining the training of employees and leading the line.

Coon Rapids Gulf Course, MN

My duties as Executive Chef included; ordering for the entire kitchen, including our banquet kitchen, Managing 40+ employees and their scheduling, Preparing a season oriented menu while creating new menu items, event planning, Maintaining the training of employees and leading both line and banquet crews.

Education record

Certificate In Culinary Arts, Culinary Arts/Chef Training

Studied Culinary Arts