Zachary Dugan, Mba Email & Phone Number

Medina, Ohio, United States

Havre De Grace, MD

Havre De Grace, MD

Milwaukee

• Use SAP and other database tools to analyze multi-level BOMs (Bill of Materials) in order to determine/calculate product regulatory compliance status of Brady products for customers, company, or government regulatory.
• Read and stay current on applicable standards and regulations with focus on REACH, ROHS, Prop65, EU Packaging Directive, Heavy Metals, and others.
• Review product compliance documentation for accuracy and completeness
• Use Excel to create weekly metrics in order to track progress of compliance requests for department
• Help lead weekly team meeting on going over metrics and open customer requests
• Department receives almost 3,000 customer compliance requests a year and strives to close at least 80% of those request in 2 weeks or less

Milwaukee

• Work with Chemists, Engineers, and Project Managers to test Brady Productions for research and development purposes
• Perform physical and chemical tests on Brady products
• Assist in modifying test methods, analyzing data, and writing project reports when needed
• Examples of projects include: Testing to determine a new liner for labels when the old liner was in short supply, qualify print settings for a new manufacturing printer bought by a Brady plant, and solve a delamination.

Butler, Wisconsin

• Used FOSS machines, CEM, and Soxhlet Extraction to determine fat percentage and oven moisture method to determine moisture level of meat products
• Performed pH level checks on meat products when required
• Assisted Microbiology technicians when needed
• Performed weekly residue tests on laboratory equipment and carry out corrective actions when needed
• Entered all data for results of chemistry and microbiology tests into Helix software database
• Worked on Projects assigned by manager including: validation of equipment sanitation after it has been exposed to allergens and ensure Allergen Validation SOP meets USDA and Corporate standards

Butler, Wisconsin

• Performed microbiological tests to ensure the safe levels of general bacteria, e. coli, and staphylococcus on meat products for human consumption
• Practiced aseptic technique to protect integrity of tests
• Followed GLP, GMP, and SOPs necessary for working in a Microbiology lab and Meat Packing facility
• Knowledge of HACCP and where it applies to the facility

Madison, Wisconsin Area

• Supervised 3-4 students in setting up events and cleaning common areas
• Ensured events met customers’ standards and made any immediate changes to design upon request
• Train new student employees

Madison, Wisconsin Area

• Inspected and cared for laboratory mice
• Provided assistance to lab manager and graduate student researchers
• Ordered supplies and performed laboratory inventory

Madison, Wisconsin Area

• Refereed adult league volleyball games
• Promoted fun and fair play by enforcing rules and keeping play continuous

Greater Milwaukee Area

• Tore off, installed new roof, and cleaned up roof and surrounding area of debris
• Performed work in safe manner under dangerous and uncomfortable conditions

Greater Milwaukee Area

• Set up volleyball courts and supervise check-in and score reporting for teams in volleyball league
• Umpired softball and kickball games
• Ensured proper equipment is provided for customers
• Understand and enforced rules of play for volleyball, softball, and kickball.

Master Of Business Administration (M.B.A.)

Bachelor Of Science (B.S.), Biology

Bachelor Of Science (B.S.), Environmental Studies

Education record