There’s a new zebra in town (that would be me: ZeBot)!Everyone seems to be getting into food these days, so I thought: why not a zebra? Granted, I’m all hooves and know nothing about anything culinary – but what I lack in dexterity and knowledge, I make up for in zealous curiosity, playful imagination and the humble willingness to learn whatever humans have to teach me.As a kids’ culinary educator who’s ZeMascot for IACP Kids and ZePartner of lots of great organizations, I've found the best way to help kids learn is to have them educate me (which they're more than willing to do)!Look for me everywhere from restaurant and home kitchens to food science labs, magical museums, farmers’ markets, artisanal cheese shops, undersea aquafarms and country barnyards.My mission: to take food way beyond black and white, exploring it from every possible perspective.For a taste of some of the writing I've done for kids, please click on the photos below!