Baking and technology are my passions, and I love to combine them to create new products that make baking easier, fun, and accessible for everyone. With a background in engineering and web development, I have the skills and knowledge to design, build, and launch innovative solutions that address the needs and challenges of home bakers and small-scale bakery owners.As the CEO and co-founder of Melange, a monthly baking subscription service, I lead the creation and scaling of a business that provides customers with pre-measured ingredients, easy-to-follow recipes, videos, and tools for hassle-free and clean-up-free baking experiences. I also conduct user research, data analysis, and market research to identify the total addressable market, evaluate the impact of the pandemic on baking habits and trends, and develop data-driven insights and strategies to grow the business. As a project manager at The Pantry, a mobile and web app that helps small-scale bakeries manage and promote their businesses and products, I developed the frontend of the app using React and Material-UI, and ensured the feasibility and responsiveness of the UX/UI design across devices. I won the Best UX/UI Award at the University of Washington Full-Stack Web Development Bootcamp for the app’s seamless design and appearance. I have a Master of Science in Entrepreneurship from the University of Washington, a Bachelor of Science in Aeronautical & Astronautical Engineering with a Minor in Physics from Purdue University, and two Associate of Applied Science degrees in Baking & Pastry and Culinary Arts from The Art Institutes and Seattle Central College, respectively. I am always eager to learn new skills and explore new domains, and I believe that baking and technology can create amazing opportunities for innovation, creativity, and social impact.