Zihuan Wang Email & Phone Number

美国 纽约

美国 纽约州 纽约

中国 北京市

• Prepared, embedded, cut, stained, mounted, labeled and catalogued tissue sections. • Implemented lab procedures to prevent errors and protect staff.• Oversaw items in inventory and reordered before supplies diminished.

中国 北京市

• Considered business demands and customer preferences when developing pricing structures and marketing plans.• Generated sponsorships with related and partnering entities to enhance marketing objectives.• Established, initiated and optimized business development strategies based on company targets, product specifications, market data and budget factors.

• Streamlined research processes to meet tight deadlines for multiple projects. • Collaborated with leadership team to identify relevant questions and determine best methods of collection. • Identified sources of funding to prepare research proposals and submit funding applications. Gathered and organized information for research purposes.

• Collaborated with manufacturers, operations leaders and sales teammates to ascertain production details.• Fleshed out product brand identities by identifying markets and specialized updates.• Reviewed products and updates for company quality standards compliance.• Devised brand and product strategies to drive client satisfaction.• Collaborated with manufacturers, operations leaders and sales teammates to ascertain production details

Luzern

• Cooked memorable dishes that brought new customers into the establishment. • Collaborated with vendors and suppliers to obtain quality recipe ingredients while adhering to company budgets. • Prepared food for people with allergies. • Trained kitchen staff to perform various preparation tasks under pressure.

Master Of Arts - Ma, Food Studies

Bachelor Of Arts - Ba, International Business In Culinary Arts

Bachelor Of Arts (First Honor), Culinary Arts