From Beijing to Singapore, from Singapore to Silicon Valley, and then back to Beijing, I have spent the last 10 years studying&working in 3 different countries. I used to be a software engineer, but have been transformed to an entrepreneur in the past 12 months, focusing on retail marketing, supply chain management and human resource. I'm taking the challenge to create a brand in functional food space, specifically in probiotic drinks. We're a startup at very early stage. If you share the same dream as us - to improve human being's health by simply taking our probiotic drinks, please join us! zling@alumni.stanford.edu