1,十年以上五星级酒店工作经验,善于制订各种宴会菜单,控制成本,熟悉各种原材料的产地,价格,能有效提升原材料的出成率。控制好厨房的毛利。2.善于制作精品粤菜,高端养生火锅。3.有一定的厨师团队资源,能有效管控厨房的流动性。
深圳隐秀山居酒店
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砧板主管深圳隐秀山居酒店 Jul 2013 - Present
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粤菜主管四川攀枝花仁和春天花园酒店 May 2011 - Jun 2013
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砧板主管四川攀枝花学府酒店 Jul 2009 - May 2011
邓家鹏 Education Details
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肇庆市财贸学校企业管理
Frequently Asked Questions about 邓家鹏
What company does 邓家鹏 work for?
邓家鹏 works for 深圳隐秀山居酒店
What is 邓家鹏's role at the current company?
邓家鹏's current role is 深圳隐秀山居酒店 — 砧板主管.
What schools did 邓家鹏 attend?
邓家鹏 attended 肇庆市财贸学校.
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