廖志倫 D.

廖志倫 D. Email and Phone Number

Chef Patron/ Consultant Chef Members of Chaine Des Rottiseurs UK 🇬🇧 Members of the Royal Academy of Culinary Arts Members of Disciple Escoffiers 🇬🇧 Judges of International Taste Institute Brussels @ DL Cuisine Concepts Ltd.
london, london, united kingdom
廖志倫 D.'s Location
London, England, United Kingdom, United Kingdom
About 廖志倫 D.

Sharing the spirit,culture and essence of Cantonese and SE Asian cuisine with the world.

廖志倫 D.'s Current Company Details
DL Cuisine Concepts Ltd.

Dl Cuisine Concepts Ltd.

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Chef Patron/ Consultant Chef Members of Chaine Des Rottiseurs UK 🇬🇧 Members of the Royal Academy of Culinary Arts Members of Disciple Escoffiers 🇬🇧 Judges of International Taste Institute Brussels
london, london, united kingdom
Website:
dlcuisinconcepts.com
Employees:
2
廖志倫 D. Work Experience Details
  • Nanyang Blossom Knightsbridge London
    Chef Patron
    Nanyang Blossom Knightsbridge London Feb 2024 - Present
    London
    Exquisite Asia Nanyang Cuisine
  • Dl Cuisine Concepts Ltd.
    Founder & Culinary Director
    Dl Cuisine Concepts Ltd. Jan 2019 - Present
    London, United Kingdom
    Www.dlcuisineconcepts.com
    View
  • Duddells Hong Kong Group,United Kingdom
    Executive Head Chef
    Duddells Hong Kong Group,United Kingdom Mar 2017 - Sep 2018
    London, United Kingdom
    - Oversaw the full process of new restaurant opening from start to finish including: - Kitchen design to maximise efficiency of service  - Menu design & dish creation to cater for clients’ tastes- Sourcing tableware & ceramics to fit with Duddells’ - Hiring, training, organizing BoH staff - Sourcing ingredients domestically and from abroad- Managed and ran catering function events
  • Hakkasan London
    Executive Sous Chef
    Hakkasan London Sep 2014 - Apr 2017
    United Kingdom
    - Assisting Executive Head Chef in all areas of operation: menu creation, food cost controlling and special promotions - Responsible for overall food quality and health & safety control of the kitchen - Worked across departments including with Kitchen ManagerFirst Hakkasan Ling Ling in Mykonos, Greece- Successful opening of first Ling Ling Hakkasan brand restaurant - Taught & trained international team of chefs in fundamentals of Cantonese cuisine - Successfully integrated working practices of Chinese & local chefs- Adapted Western cooking methods & practices to work for Chinese cuisine
  • Kuala Lumpur Golf And Convention Centre
    Chinese Head Chef
    Kuala Lumpur Golf And Convention Centre Sep 2012 - Aug 2014
  • Mandarin Oriental Hotel Singapore
    Asst.Restaurant Chef
    Mandarin Oriental Hotel Singapore May 2012 - Aug 2012
    Singapore
  • The Good Earth Hong Kong Restaurant London
    Development Chef
    The Good Earth Hong Kong Restaurant London Feb 2010 - Apr 2012
    London, United Kingdom
  • Mandarin Oriental Kuala Lumpur
    1St Wok Chef
    Mandarin Oriental Kuala Lumpur Feb 2007 - Jan 2010
  • Cjs Catering Singapore
    Chinese Sous Chef
    Cjs Catering Singapore Apr 2003 - Mar 2007
  • Four Season Hotel Singapore
    Commis Chef
    Four Season Hotel Singapore Feb 2002 - Feb 2003
  • Hotel Equotorial Penang
    Commis Cook
    Hotel Equotorial Penang Apr 1997 - Jun 2001

廖志倫 D. Education Details

  • Saint Xavier Institution Penang
    Saint Xavier Institution Penang
    O Level Education

Frequently Asked Questions about 廖志倫 D.

What company does 廖志倫 D. work for?

廖志倫 D. works for Dl Cuisine Concepts Ltd.

What is 廖志倫 D.'s role at the current company?

廖志倫 D.'s current role is Chef Patron/ Consultant Chef Members of Chaine Des Rottiseurs UK 🇬🇧 Members of the Royal Academy of Culinary Arts Members of Disciple Escoffiers 🇬🇧 Judges of International Taste Institute Brussels.

What schools did 廖志倫 D. attend?

廖志倫 D. attended Saint Xavier Institution Penang.

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