Adarsh Namkeen

India is the country of exquisite culinary where cooking is considered to be an art. In Hindu mythology there is a dedicated book for culinary techniques known as ‘Pak Shastra’. Considering cooking to be an art and the spices to be its colors, we the team at Adarsh have taken forward the legacy of our beloved Late Shri Banarsi Das Gupta Ji, whose vision and will to create an extraordinary taste for Indian food enthusiasts took him to bring to all of us the famous part-time snack ‘Adarsh Dal Sev Namkeen’ in the year 1952. ‘Namkeen’ is an Indian snack which is an intense mix of spices and salt to savour the taste buds of food lovers. Since the inception and under his guidance, Adarsh is running strong while maintaining the quality standards at a reasonable price. Starting the blend of Indian spices at a very basic level from the town of Uttar Pradesh’s Bulandsher district, Khurja; Shri Banarsi Das Gupta Ji has eventually deepened Adarsh Group’s roots internationally as well.