AESOP Sustainable Food Planning (SFP)

AESOP Sustainable Food Planning (AESOP-SFP) was founded in 2009 by a group of scholars affiliated to the Association of European Schools of Planning (AESOP). AESOP SFP unites scholars and practitioners working in the field of food planning, including urban agriculture, agroecology, food system governance, food justice, and related areas. Nowadays AESOP SFP is active in different areas and projects, from training, to regular conferences’ organising, to the EU Urban Agenda Partnership on Food Systems. Part of AESOP SFP is the Young Academics and Professionals Network (YAP), composed of young scholars and professionals in the field. AESOP SFP is open to various collaborations and networking opportunities. See our website: https://aesopsfp.wordpress.com/