Nick Andrisano was born in and raised in New York City, where his Italian parents and grandparents opened a pizza restaurant in 1931. In 1979, Nick moved to Los Angeles and opened 2 upscale dining establishments called Ameci Italian Cuisine.
Angelo Falato, the son of a restaurant family from Rome, traveled to Colombia, Venezuela and Guatemala before finally settling in Los Angeles where he opened a broasted chicken restaurant.
In 1984, Nick and Angelo partnered to open the first Ameci Pizza Kitchen.
Company Details
- Employees
- 43
- Founded
- -
- Address
- Los Angeles, California
- Industry
- Restaurants
- NAICS
-
Restaurants and Other Eating PlacesFull-Service RestaurantsLimited-Service RestaurantsCafeterias, Grill Buffets, and BuffetsSnack and Nonalcoholic Beverage Bars
- Website
- http://amecipk.com
- Keywords
- of the East Bay).
- HQ
- Los Angeles, California
Ameci Pizza Kitchen Questions
Ameci Pizza Kitchen's website is http://amecipk.com
Ameci Pizza Kitchen's LinkedIn profile is https://www.linkedin.com/company/ameci-pizza-kitchen
Ameci Pizza Kitchen has
43 employees.
View email and phone details for 43
employees at Ameci Pizza Kitchen.
Ameci Pizza Kitchen's industry is
Restaurants
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Ameci Pizza Kitchen's categories are Restaurants
Ameci Pizza Kitchen's founding year is 1984
