Ancaster Mill
Hospitality
Ancaster, Ontario, Ca
64 employees
- Employees
- 64
- Contacts
- 1
- Emails
- 1
Ancaster Mill Overview
- Headquarters
- Ancaster, Ontario, Ca
- Website
- ancastermill.ca
- Industry
- Hospitality
- Employees
- 64
- Founded
- 1979
- NAICS
-
Traveler AccommodationCasino Hotels
Keywords
About Ancaster Mill
Built over a waterfall-fed creek that gushes down from the Niagara escarpment, Ancaster Mill is in demand year round. The large Dining Room is built out over the water. Its rustic beams contrast with the formal table settings and smooth, friendly service. Ancaster Mill creates harvest-focused cuisine sourcing impeccable local, seasonal ingredients from near-by farms and food artisans. This results in seasonally changing menus of fresh, local ingredients.
Ancaster Mill Contact Details
- People in AeroLeads
- 4
- With contact data
- 1
- Email contacts
- 1
- 25.0% coverage
Ancaster Mill Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Ryan Macdonald | General Manager at Ancaster Mill |
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|
|
| Stephanie Brotherston | Restaurant Server at the Ancaster Old | Hamilton, Ontario, Canada |
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|
| Bettina Schormann | Pastry Chef/owner Earth to Table Bread | Hamilton, Ontario, Canada |
Email
|
| Michael Vogt | Executive Chef Ancaster Mill |
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|
Employees by Management Level
Individual contributor
8 profiles
Manager
4 profiles
Executive
2 profiles
Senior / Lead
1 profile
Associate / junior
1 profile
Department Contact Coverage
| Department | Contacts | Phone | |
|---|---|---|---|
| General | 2 | 1 | 1 |
| Marketing | 1 | 1 | 0 |
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