Angie’s Food Concepts is on a mission to make “luxury” foods affordable! We are the first restaurant to bring Maine Lobster to the drive-thru with the same speed, price, and convenience as traditional fast food. With the recent launch of Angie’s Prime Grill, we are now bringing USDA Prime Steak and Organic Chicken, grilled-to-order, in Warm Bowls, Grilled Burritos, and Fresh-cut Salads to the drive-thru as well! We are changing the QSR game and making foods that were once only enjoyed by the few who can afford them or by others on special occasions affordable and convenient. Lobster for all!
Company Details
- Employees
- 33
- Founded
- -
- Address
- Tempe, Az, Us
- Industry
- Restaurants
- NAICS
-
Restaurants and Other Eating PlacesFull-Service RestaurantsLimited-Service RestaurantsCafeterias, Grill Buffets, and BuffetsSnack and Nonalcoholic Beverage Bars
- Website
- http://angieslobster.com
- HQ
- Tempe, AZ
Angie's Lobster Questions
Angie'S Lobster's website is http://angieslobster.com
Angie'S Lobster's LinkedIn profile is https://www.linkedin.com/company/angie-s-lobster
Angie'S Lobster has
33 employees.
View email and phone details for 33
employees at Angie'S Lobster.
Angie'S Lobster's industry is
Restaurants
Angie'S Lobster's top competitors are
Fox Restaurant Concepts,
Luke's Lobster,
Dutch Bros Coffee,
Angie's Burger,
Salad And Go,
Angie's Prime Grill,
Angie's Food Concepts,
Cava,
Shake Shack,
Habit Burger & Grill.
Angie'S Lobster's categories are Restaurants
Angie'S Lobster's founding year is 2021
