Atelier Lento

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Créateurs de subtiles fumaisons. L’atelier LENTO est né de la volonté de transformer de manière naturelle et créative des espèces de la mer, et de valoriser des poissons péchés ou élevés de manière responsable et durable. Nous appliquons précieusement une technique ancestrale de conservation - la fumaison à froid - favorisant une alimentation plus saine et durable, et permettant de sublimer le gout originel. A l'atelier, ingrédients, provenance et méthode sont transparents.

Company Details

Founded
-
Address
1 Place De L'eglise, Sanry-Lès-Vigy,57640,france
Industry
Food And Beverage Manufacturing
NAICS
Food Manufacturing
Grain and Oilseed Milling
Other Food Manufacturing
Flour Milling and Malt Manufacturing
Starch and Vegetable Fats and Oils Manufacturing
Breakfast Cereal Manufacturing
Snack Food Manufacturing
Coffee and Tea Manufacturing
Flavoring Syrup and Concentrate Manufacturing
Seasoning and Dressing Manufacturing
All Other Food Manufacturing
Flour Milling
Rice Milling
Malt Manufacturing
Wet Corn Milling
Soybean and Other Oilseed Processing
Fats and Oils Refining and Blending
Roasted Nuts and Peanut Butter Manufacturing
Other Snack Food Manufacturing
Mayonnaise, Dressing, and Other Prepared Sauce Manufacturing
Spice and Extract Manufacturing
Perishable Prepared Food Manufacturing
All Other Miscellaneous Food Manufacturing
Keywords
Metz.
HQ
Sanry-lès-Vigy
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