Bakenology Blends supplies a growing range of functional blends and ingredients to Bakeries and Food Manufacturers that aid processing, extend freshness and enhance quality aspects of baked goods.
Bakenology's operation has been BRCGS accredited since 2020 and produces both gluten containing and gluten free blends under their ‘durO’ brand. Their current range includes:
durObake - Dough Conditioners and functional blends formulated to improve both processing and baked quality attributes.
durOrise - Raising Agents that deliver crumb texture and baked volume.
durOfresh – Powdered blends developed to enhance and extend crumb softness, flexibility and moistness over shelf life.
durOsoft - Fat based ingredient blends that enhance crumb softness, richness and moistness.
durOfine – Micro-fine single ingredients.
With a low minimum order quantity and preference towards concentrated formulations, blends are packed in paper sacks, bag in box or FIBC formats and distributed across the UK and northern EU.
If you are seeking a functional blend that is specifically formulated for your process and product, then Bakenology’s knowledge of baking, flour milling and ingredients, their ability to formulate blends using enzymes, emulsifiers, acidulants and hydrocolloids, capability to blend small volumes and distribute throughout the UK and EU sets them apart from others.
For more information about their ‘durO’ product range or to discuss your own functional ingredient blend, Bakenology promises an enthusiastic and proactive response.
Company Details
- Employees
- 2
- Founded
- -
- Address
- Harrison Road, Unit J4,united Kingdom
- Industry
- Food And Beverage Manufacturing
- NAICS
-
Food ManufacturingGrain and Oilseed MillingOther Food ManufacturingFlour Milling and Malt ManufacturingStarch and Vegetable Fats and Oils ManufacturingBreakfast Cereal ManufacturingSnack Food ManufacturingCoffee and Tea ManufacturingFlavoring Syrup and Concentrate ManufacturingSeasoning and Dressing ManufacturingAll Other Food ManufacturingFlour MillingRice MillingMalt ManufacturingWet Corn MillingSoybean and Other Oilseed ProcessingFats and Oils Refining and BlendingRoasted Nuts and Peanut Butter ManufacturingOther Snack Food ManufacturingMayonnaise, Dressing, and Other Prepared Sauce ManufacturingSpice and Extract ManufacturingPerishable Prepared Food ManufacturingAll Other Miscellaneous Food Manufacturing
- Website
- http://www.bakenology.co.uk
- HQ
- Market Harborough, Leicestershire
- Competitors
- BAKERY NPD LIMITED, Ruitenberg Ingredients B.V..
Bakenology Ltd Questions
Bakenology Ltd's website is http://www.bakenology.co.uk
Bakenology Ltd's LinkedIn profile is https://uk.linkedin.com/company/bakenology
Bakenology Ltd has
2 employees.
View email and phone details for 2
employees at Bakenology Ltd.
Bakenology Ltd's industry is
Food and Beverage Manufacturing
Bakenology Ltd's top competitors are
Bakery Npd Limited,
Ruitenberg Ingredients B.v..
Bakenology Ltd's categories are Food and Beverage Manufacturing
Bakenology Ltd's founding year is 2014
