Banyanistanbul
Food And Beverage Services
No 3, Tr
17 employees
- Employees
- 17
- Contacts
- 1
- Emails
- 1
Banyanistanbul Overview
- Headquarters
- No 3, Tr
- Website
- www.banyanrestaurant.com
- Industry
- Food And Beverage Services
- Employees
- 17
- Founded
- 2003
- NAICS
-
Food Services and Drinking PlacesSpecial Food ServicesFood Service Contractors
Keywords
About Banyanistanbul
Banyan, who has managed to enter the 10% of the world by receiving the best customer reviews from Trip Advisor since 2013, has been winning the "Trip Advisor Certificate of Excellence" for years. Thus, he received 9 different awards such as Time-Out 'Best Ethnic Restaurant', TUSID'Silver Current Menu', Hürriyet Jury's 'Best 3rd Fusion Cuisine', Gecce 'Best Asian Cuisine', 'Healthy Menu' and international awards. being added. There are about 50 flavors on the banyan menu. All different dishes are prepared with a superior taste. The "Banyan Plate" in the starters and the "Satay" served in Balinese mini charcoal barbecue are highly appreciated both for their presentation and taste.
Banyanistanbul Contact Details
- People in AeroLeads
- 4
- With contact data
- 1
- Email contacts
- 1
- 25.0% coverage
Banyanistanbul Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Tayyip Meydan | Aşçı | Istanbul, Türkiye, Turkey |
View
|
| Uluc Aydemir | Sous Chef at Banyan | Istanbul, Türkiye, Turkey |
Email
|
| Ilker Yilmaz | Beverage Concept Menager | Bodrum Bucağı, Muğla, Türkiye, Turkey |
View
|
| Selim Yıldız | Aşçı |
View
|
Employees by Management Level
Individual contributor
4 profiles
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