Zac Mirza
Founder & Creative Director, Bartistry LLP
Zac Mirza started Bartistry in 2000 as a Bar Consultancy business with the mission to Save the World One Bar at A Time.
A multi-award-winning bartender trained in 1997 by renowned veteran Adam Browning Hill, Zac established his career in Manchester England, managing establishments such as the acclaimed Sugar Lounge and the exclusive Prohibition.
Since winning the award for The Most Creative Cocktail at the 2000 International Bartending Championship in London, Zac has been dedicated in developing his own style of mixology by experimenting with natural ingredients to reinvent concoctions.
Currently on contract in Sarajevo to start-up a series of five food & beverage outlets, Zac is scheduled for a course at Zhejiang Chinese Medical University for Advanced Study in Herbology in Traditional Chinese Medicine in September 2010.
Company Details
- Employees
- 2
- Founded
- -
- Address
- Singapore, Singapore
- Industry
- Hospitality
- NAICS
-
Traveler AccommodationCasino Hotels
- Website
- bartistry.com.sg
- Keywords
- Bar Design, Professional Bar Training for Bartenders, Bespoke Cocktail Design, Event Management, Spirit Brand Consultation.
- HQ
- Singapore, Singapore
- Competitors
- Kairo Marketing.
Bartistry Questions
Bartistry's website is bartistry.com.sg
Bartistry's LinkedIn profile is https://sg.linkedin.com/company/bartistry
Bartistry has
2 employees.
View email and phone details for 2
employees at Bartistry.
Bartistry's industry is
Hospitality
Bartistry's top competitors are
Kairo Marketing.
Bartistry's categories are Hospitality
Bartistry's founding year is 2007
