"It's my ambition to combine the true flavour of Italian (Roman) Pinsa with the contemporary needs of people in the UK, focused towards a lighter and more genuine product. A Pinsa one can have any time, any day. That's why I created BBuona!" - Alessandro Bianchetti, Founder
HIGH QUALITY AND FAST SERVICE
In our eateries we provide bar and table service. Both small and large groups are welcome. Our kitchens are designed to deliver top quality food in the shortest time possible. Take-away and homedelivery services are also available.
TRACEABILITY OF INGREDIENTS
BBuona employs Italian products only. Flour and olive oil, and pinsa and pasta bases: all the ingredients are Naturally Made in Italy. A unique reality immersed in the Sabina countryside, a stone’s throw from Rome.
FOR OUR MENU
Menu Pinsa Bar --> https://bbuona.com/wp-content/uploads/2022/04/BBUONA_menu-022.pdf
Cafeteria & Desserts --> https://bbuona.com/wp-content/uploads/2022/03/BBUONA_A5-menu_HR.pdf
Company Details
- Employees
- 9
- Founded
- -
- Address
- 102 Gloucester Green, Oxford,oxfordshire Ox12df,united Kingdom
- Industry
- Restaurants
- NAICS
-
Restaurants and Other Eating PlacesFull-Service RestaurantsLimited-Service RestaurantsCafeterias, Grill Buffets, and BuffetsSnack and Nonalcoholic Beverage Bars
- Website
- bbuona.com
- Keywords
- pizzeria, coffeehouse, bakery, retail, food & beverages, gluten free food, vegetarian / vegan, organic food, fast food, restaurants, espresso bar.
- HQ
- Oxford, Oxfordshire
Bbuona Pinsa Bar Questions
Bbuona Pinsa Bar's website is bbuona.com
Bbuona Pinsa Bar's LinkedIn profile is https://uk.linkedin.com/company/bbuona
Bbuona Pinsa Bar has
9 employees.
View email and phone details for 9
employees at Bbuona Pinsa Bar.
Bbuona Pinsa Bar's industry is
Restaurants
Bbuona Pinsa Bar's top competitors are
Gel Freeze Srl,
Panificio Carlino,
Pinsa Lia Lab,
Panificio Verini,
Pedone Pinsa,
Criecs,
Naturally Pinsa Bc,
Panificio Crivelli,
Laz-Com,
Base Bakery.
Bbuona Pinsa Bar's categories are Restaurants
Bbuona Pinsa Bar's founding year is 2015
