Barberitos
Company

Barberitos

Restaurants City 245 employees
Employees
245
Contacts
4
Emails
4
Phones
3

Barberitos Overview

Headquarters
City
Industry
Restaurants
Employees
245
Founded
2000
NAICS
Restaurants and Other Eating Places
Full-Service Restaurants
Limited-Service Restaurants
Keywords

About Barberitos

Barberitos has a mission to serve others with a focus on Food, Community and People. Through exceptional service, Barberitos aspires to become the market leader of the quick-serve burrito industry. The chain is dedicated to serving fresh, high-quality food in an efficient manner. With a focus on farm-fresh food, all of Barberitos’ menu items are made in-house daily, including the hand-smashed guacamole. Founded in 2000 by Downing Barber, the award-winning restaurant has grown to more than 50 locations in seven southeastern states.

Barberitos Contact Details

People in AeroLeads
4
With contact data
4
Email contacts
4
100.0% coverage
Phone contacts
3
75.0% coverage

Barberitos Org Chart

Sample employees and titles
Name Title Contact
Philip Kohnen Co-owner at Barberitos Macon Downtown
Email Phone
Maggie Kendrick
Email
Giles Canter Making Good Things Even Better
Email Phone
Kory Kitchens Director of External Operations
Email Phone

Employees by Management Level

Executive 1 profile
Director 1 profile
Individual contributor 1 profile

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