Black Feast

Black Feast is a culinary experience that celebrates Black artists and writers through food. Featured by Vogue, Eater, Life & Thyme, Portland Monthly, and others. A creation of Black narrative, an offering to Black lineage, Black Feast is a culinary events where guests and artists are invited to share intimate and sensory four-course meals across the country. Founded by our Director and Head Chef Salimatu Amabebe Black Feast was created on the premise to rail and dance against the erasure of Blackness in the food and art worlds. Visit our website at blackfeastdinner.com to learn more.