Trained in Raffles Hotel in their famous grill, Chef Ratha started The Black Sheep Cafe in 2006 to seek creative freedom in the kitchen. This resulted in cuisine best described as Modern European with hints of Asian wit, earning raves from both patrons and the press.
Starting with a 16-seater cafe in Seletar Hills, the cafe has since moved to Mayo Street off Little India, and to where it is today in Thomson.
Despite serving many VVIPs & celebrities, the cafe remains down-to-earth and maintains a no-frills attitude with its food.
Come satisfy your palate with popular dishes like Duck Confit on Apple Roesti with Mango Relish, Cheeky Pork on sautéed greens, pear & orange glaze.
Company Details
- Employees
- 10
- Founded
- -
- Address
- 200 Upper Thomson Rd #01-04, Thomson Imperial Court, Singapore,singapore 574424,singapore
- Industry
- Restaurants
- NAICS
-
Restaurants and Other Eating PlacesFull-Service RestaurantsLimited-Service RestaurantsCafeterias, Grill Buffets, and BuffetsSnack and Nonalcoholic Beverage Bars
- Website
- http://www.blacksheepcafe.com.sg
- Keywords
- Affordable French Cuisine.
- HQ
- Singapore, Singapore
- Competitors
- Shopee, Hewlett Packard Enterprise.
The Black Sheep Cafe Questions
The Black Sheep Cafe's website is http://www.blacksheepcafe.com.sg
The Black Sheep Cafe's LinkedIn profile is https://sg.linkedin.com/company/black-sheep-cafe
The Black Sheep Cafe has
10 employees.
View email and phone details for 10
employees at The Black Sheep Cafe.
The Black Sheep Cafe's industry is
Restaurants
The Black Sheep Cafe's top competitors are
Shopee,
Hewlett Packard Enterprise.
The Black Sheep Cafe's categories are Restaurants
The Black Sheep Cafe's founding year is 2006
