Black Sheep Pizza

Black Sheep Pizza

Restaurants United States 19 employees
Employees
19
Contacts
3
Emails
3
Phones
2

Black Sheep Pizza Overview

Headquarters
United States
Industry
Restaurants
Employees
19
Founded
2008
NAICS
Restaurants and Other Eating Places
Full-Service Restaurants
Limited-Service Restaurants
Keywords

About Black Sheep Pizza

Coal was burned in the first ovens used to bake pizza in the United States. Today these restaurants, found mostly in Brooklyn, Manhattan, and New Haven, define the “American” pizza experience by still using coal to make some of the best pizza in the world. As the first coal-burning pizza restaurant in Minnesota, Black Sheep Coal Fired Pizza seeks to honor the craft of these pioneers by using clean burning Anthracite coal and the best ingredients possible to create the great American pizza experience. Whether you are a guest or part of the team at BSCFP, our mission is to create and maintain an extraordinary culture where great food, drink, and hospitality make everyone feel welcome, appreciated, and ready to comeback for more!

Black Sheep Pizza Contact Details

People in AeroLeads
4
With contact data
3
Email contacts
3
75.0% coverage
Phone contacts
2
50.0% coverage

Black Sheep Pizza Org Chart

Sample employees and titles
Name Title Contact
Joseph Emmerich Creative Contractor at Open Book
Email Phone
Taylor Schroeder Manager
Email
Aman Pall Fitness Enthusiast and Dynamic Gm
View
Robert Leadley Senior Director Beatboss™️ Indoor Biking
Email Phone

Employees by Management Level

Individual contributor 5 profiles
Manager 2 profiles
Director 1 profile

Department Contact Coverage

Department Contacts Email Phone
General 1 1 0

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