Blue Mountain Meats

Blue Mountain Meats

Food And Beverage Manufacturing 333 S. 200 E. 13 employees
Employees
13
Contacts
2
Emails
2
Phones
1

Blue Mountain Meats Overview

Headquarters
333 S. 200 E.
Industry
Food And Beverage Manufacturing
Employees
13
Founded
1954
Company Email
Available in AeroLeads
NAICS
Food Manufacturing
Grain and Oilseed Milling
Other Food Manufacturing

About Blue Mountain Meats

We are fully committed to the service and satisfaction of our customers!! Blue Mountain Meats was founded in 1954 by Harold and Erline Frost and is currently owned and operated by their sons Scott and Allen Frost. Blue Mountain is divided into two divisions within the Company. The meat packing plant is responsible for the production and processing of Beef, Pork, Lamb, and Mutton. The meat processing activities are governed by federal inspection with an on duty inspector that oversees compliance with federal regulations. The warehouse is separate from the meat plant and is where we purchase, sell and ditribute foodservice products. Both the meat processing side and the warehouse work closely together to meet the needs of our customers.

Blue Mountain Meats Contact Details

People in AeroLeads
4
With contact data
2
Email contacts
2
50.0% coverage
Phone contacts
1
25.0% coverage

Blue Mountain Meats Org Chart

Sample employees and titles
Name Title Contact
Caleb Frost Purchasing Manager at Blue Mountain Meats
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Caitlin Weatherford Accountant for Blue Mountain Meats at Blue Mountain Meats
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William Weatherford General Manager at Blue Mountain Meats
Email Phone
Krystal Beason Front Office Specialist at Blue Mountain Meats
Email

Employees by Management Level

Individual contributor 6 profiles
Manager 2 profiles

Department Contact Coverage

Department Contacts Email Phone
General 4 4 2
Operations 1 1 0

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