BluJam Kitchen Overview
- Industry
- Hospitality
- Employees
- 6
- Founded
- 2023
- NAICS
-
Traveler AccommodationCasino Hotels
Keywords
About BluJam Kitchen
"Brunch, Vibes, Lifestyle... At BluJam Kitchen, we believe brunch should be honest, comforting, and unforgettable. Guided by the vision of Chef Alex Ensor, our kitchen is rooted in a simple philosophy: cook with heart, use only the best produce and let quality shine through every plate. This is brunch, done the right way — laid-back, ingredient-driven and full of flavor."
BluJam Kitchen Contact Details
- People in AeroLeads
- 3
BluJam Kitchen Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Bobby Rahman Shaleh | Junior Sous Chef at Blujam Kitchen & Patisserie | Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates |
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|
| Ruli Aditiya | Sous Chef |
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|
|
| Rizky Ginosco | Bar Manager | Kota Tangerang Selatan, Banten, Indonesia |
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|
Employees by Management Level
Manager
1 profile
Individual contributor
1 profile
Associate / junior
1 profile
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