Bobo Restaurant

Bobo Restaurant

Restaurants New York, United States 29 employees
Employees
29
Contacts
2
Emails
2
Phones
1

Bobo Restaurant Overview

Headquarters
New York, United States
Website
bobonyc.com
Industry
Restaurants
Employees
29
Founded
2007
Company Email
Available in AeroLeads
NAICS
Restaurants and Other Eating Places
Full-Service Restaurants
Limited-Service Restaurants
Keywords

About Bobo Restaurant

Set in a hundred year-old townhouse in the heart of the West Village, Bobo opened in 2007 and is one of Carlos Suarez's Casa Nela restaurants, that include the Village hits Rosemary's and Claudette. Like its sister restaurants, Bobo embraces its residential setting, paying homage to La Maison de Campagne - a neighborhood restaurant inspired by nature and by family. The restaurant's natural French country decor unfolds over several floors and rooms, from the downstairs Bar to the parlor level Dining Room and Garden. The restaurant serves L'Apero (Happy Hour) daily from 5pm to 7pm, Dinner nightly and Brunch on the weekends. The restaurant's cellar offers French wines from small and interesting producers alongside more well known houses, with a selection of excellent wines for everyday drinking. The bar's seasonal cocktail lists have been celebrated since the opening in 2007, and today focus on using French products in novel ways to create modern classics like the Bobo Piscine.

Bobo Restaurant Contact Details

People in AeroLeads
4
With contact data
2
Email contacts
2
50.0% coverage
Phone contacts
1
25.0% coverage

Bobo Restaurant Org Chart

Sample employees and titles
Name Title Contact
Bob Donald Retired
View
Seth Bosco Sustainable Food and Environmental
View
Andy Vaughan General Manager at Bobo
Email
Carlos Suarez
Email Phone

Employees by Management Level

Individual contributor 10 profiles
Manager 3 profiles
Executive 1 profile

Department Contact Coverage

Department Contacts Email Phone
General 1 1 0

Bobo Restaurant Tech Stack

Engineering 1 profile

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