Brazen Standard Hospitality
Company

Brazen Standard Hospitality

Food And Beverage Services West Allis, Wisconsin, United States 24 employees
Employees
24
Contacts
1
Emails
1

Brazen Standard Hospitality Overview

Headquarters
West Allis, Wisconsin, United States
Industry
Food And Beverage Services
Employees
24
Founded
2009
NAICS
Food Services and Drinking Places
Special Food Services
Food Service Contractors

About Brazen Standard Hospitality

Brazen Standard Hospitality is a Milwaukee-area family of brands igniting passion for Wisconsin’s heritage through better catering and dining experiences that illuminate local quality, radiate integrity, and spark positive change. Meet our family of hospitality brands: • Tall Guy & a Grill Catering – Farm-to-fork catering company serving the Milwaukee area with the inspired flavors and compassionate hospitality of Wisconsin. The only certified Green Caterer in Wisconsin. • The Crafted Tavern – Traveling bar service pouring a selection of Wisconsin’s favorite craft beers and spirits for events and special gatherings, in almost any location. • The Dessert Cart – A mobile dessert catering concept serving a variety of house made and local desserts. Rooted in Wisconsin, we create lasting memories through thoughtful hospitality powered by our passionate team. We proudly champion local ingredients and partner with vendors and farmers who share our values. Our unwavering commitment to sustainability, exceptional service, and authentic care ensures a positive impact on our guests, the environment, and the communities we serve.

Brazen Standard Hospitality Contact Details

People in AeroLeads
4
With contact data
1
Email contacts
1
25.0% coverage

Brazen Standard Hospitality Org Chart

Sample employees and titles
Name Title Contact
Kristina Mousseau Marketing Strategy & Execution for Small Businesses & Nonprofits in Milwaukee.
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Tori Yocum Professional Musician and Private Music Instructor
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Erica Westfahl Corporate and Non-profit Account Manager - Bar Manager @ Brazen Standard
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Dana Spandet Executive Chef, Founder: Flour Girl & Flame
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Employees by Management Level

Individual contributor 2 profiles
Executive 1 profile
Manager 1 profile

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